Processing

Vemag Flexible Fresh Meat Line

01 November, 2019 | Supplied by: Vemag Australia Pty Ltd

Vemag's flexible fresh meat line provides maximum flexibility in production, and instead of four lines previously required, there is now only one, reducing space requirements to a minimum.


CleenSonic industrial ultrasonic cleaners

01 November, 2019 | Supplied by: CleenSonic

The CleenSonic industrial ultrasonic cleaners provide manufacturers with a range of benefits, including speed, safety and environment, cleanliness, protection and longevity.


AirSweep material activation system

01 November, 2019 | Supplied by: Valve Distributors Pty Ltd

The AirSweep material flow system is designed to ensure the flow and prevent blockages of bulk materials in silos, bins, hoppers and chutes.


Minimising risks of dairy product contamination

01 November, 2019

Recent Listeria outbreaks in ice-cream have prompted the IDF to release new guidance on effective process monitoring, key to ensuring dairy safety.


Optek Haze Control 4000 converter

01 November, 2019 | Supplied by: AMS Instrumentation & Calibration Pty Ltd

The optek Haze Control 4000 is a microprocessor-based converter that is engineered for high precision haze (turbidity) measurements.


Global Stainless Long Radius Stainless Steel Bends

01 November, 2019 | Supplied by: Global Stainless Limited

The Global Stainless patented, double-curved, metal-forming process provides a good alternative to traditional segmented bends.


Paddock-to-primals traceability system for King Island Beef

29 October, 2019 | Supplied by: JBS Australia

JBS Australia has announced a paddock-to-primals traceability system for its King Island Beef at an exclusive field day on King Island, Tasmania.


'Super' yeast study could lead to new beer flavours

29 October, 2019

Scientists have discovered a Medieval hybrid 'super' yeast and are using these insights to create novel beers that can be brewed in a sustainable way.


Cracking 50 — Sunny Queen's not all in one basket

25 October, 2019 | Supplied by: Sunny Queen Meal Solutions

As Sunny Queen celebrates 50 years, we look at the smiley-faced egg company's diversification into the out-of-home breakfast market and its improved processes.


Designer meat — one step closer

23 October, 2019

Harvard researchers believe we could be one step closer to making designer cultured meats with defined textures, tastes and nutritional profiles.


Helping to solve one of aquaculture's biggest challenges

23 October, 2019

The University of Queensland is developing a cloud-based solution that is designed to solve one of the key challenges to aquaculture — the outbreak of disease.


Taming wild mould to make new cheese flavours

21 October, 2019

The findings from US research that has been studying cheese fungus could eventually be used to produce new flavoured artisanal foods.


Detecting bitter almonds in your nougat processing

17 October, 2019

Spanish researchers have developed bitter almond detection technology to help manufacturers of nougat, ice-cream, pastries and other food that includes almonds.


Omron FHV7 smart camera

16 October, 2019 | Supplied by: Omron Electronics Pty Ltd

The Omron FHV7 smart camera enables users to detect defects and measure products in food production lines.


A day in the life of a food science laboratory technician

14 October, 2019

A glimpse of a day in the life of Hayley Pfeifer, laboratory technician at Riverland Almonds, who recently won an award at the APAC Food Safety Awards.


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