Computer program tells you where to look for pathogens
29 January, 2019 by Krishna RamanujanA computer program developed at Cornell University could help food safety professionals keep production facilities free of foodborne pathogens.
EXAIR Gen4 Super Ion Air Wipe
29 January, 2019 | Supplied by: Compressed Air Australia Pty LtdEXAIR's Gen4 Super Ion Air Wipe provides a uniform, 360° ionised airstream that clamps around a continuously moving part to eliminate static electricity and contaminants.
Sterling Systems & Controls batching instrumentation traceability
29 January, 2019 | Supplied by: Sterling Systems and Controls IncSterling Systems & Controls has announced that lot tracking or ingredient material traceability is available with all of its batching process control systems and can be customised.
Let's eat pork — but only if the pigs are healthy
29 January, 2019Pork consumption has risen 25% in Australia since 2010 and now the fight is on to ensure the Australian pig population is healthy and pork fit for consumption.
Make commercial paints and coatings antimicrobial
25 January, 2019In a bonus for food safety, a new technology is making commercial paints and coatings antimicrobial.
Dwyer Instruments Series 629HLP Differential Pressure Transmitter
25 January, 2019 | Supplied by: Dwyer Instruments (Aust) Pty LtdDwyer Instruments' Series 629HLP Differential Pressure Transmitter is suitable for monitoring differential pressure in applications such as air handlers, heat exchangers, chillers and hydraulic systems.
Roto-Lock dosing technology
25 January, 2019 | Supplied by: HAVER & BOECKER AustraliaHAVER & BOECKER Australia has released Roto-Lock — a dosing technology for the filling of valve bags.
JBT LVS QuickDry system for industrial spiral freezers
24 January, 2019 | Supplied by: JBT FoodTechJBT has launched the LVS QuickDry, a system for fast drying of industrial spiral freezers after cleaning, helping save hours of time attempting to take moisture out of freezers after defrosting.
Using compliance to restore consumer trust in food
23 January, 2019 by Dominique Stucki, Head of Operations for Manufacturing Execution Systems, ABB Control TechnologyFood recalls erode consumer trust in the food industry — but managing compliance effectively can reverse this.
Nestlé's Irish R&D centre to focus on infant nutrition
23 January, 2019The centre in Limerick will focus on scientific research to support innovations in the development of milk-based maternal and infant nutrition products for the global market.
Using beer production leftovers
23 January, 2019 by Mia MalmstedtThe leftovers from beer production — spent grains — contain a high amount of fibres and protein, and could be the basis of new foods.
Is glove juice contaminating your product?
18 January, 2019Anyone who thinks simply supplying disposable gloves ensures safe food is kidding themselves.
Compressed air for smoked meats
17 January, 2019 | Supplied by: Kaeser Compressors AustraliaNew Zealand smoked meats producer Texas BBQ Foods recently installed a Kaeser Aircenter 6 at its Inglewood facility to meet its requirement for a reliable supply of clean compressed air.
New name for Ammeraal Beltech and Megadyne Group
17 January, 2019The two belting technology suppliers have announced their joint operations name will be AMMEGA.
How to get rid of biofilms — by peeling
15 January, 2019A new way to remove biofilms by peeling them off equipment and devices has been found.
