Mango auto-harvester a good pick in Queensland

16 May, 2019 | Supplied by: CQUniversity

CQUniversity has revealed details of its "world's first" mango auto-harvester that takes just five seconds to pick a mango.

Automated pin-boning project for NZ King Salmon

16 May, 2019 | Supplied by: Scott Automation & Robotics Pty Limited

An automated solution is being developed to replace the manual process of removing over 30 pin bones from every King Salmon fillet at Mt Cook Alpine Salmon.

It can pay to invest in bespoke equipment

15 May, 2019 by Matt Hale | Supplied by: HRS Heat Exchangers Australia New Zealand

As no two industrial processes or production lines are the same, bespoke equipment can often be a more cost-effective option for customised processes.

Perfecting the art of seasoning nuts

15 May, 2019 by David Woollard, group product manager, seasoning solutions, tna | Supplied by: tna solutions Pty Ltd

From sweet honey to tikka masala, the perfect seasoning can transform nut products and help manufacturers gain a competitive edge.

The science behind smooth chocolate

10 May, 2019

Researchers have found that a 140-year-old mixing technique, called conching, is responsible for giving chocolate its smooth texture.

No more use-by dates on milk?

09 May, 2019

Researchers have developed a sensor that can 'smell' if milk has gone bad before the product is opened, and changes colour.

EXAIR 1/8 NPT small internal mix spray nozzles

08 May, 2019 | Supplied by: Compressed Air Australia Pty Ltd

EXAIR's 1/8 NPT small internal mix spray nozzles atomise fluids up to 106 L/h.

Fourth Industrial Revolution for the food industry

08 May, 2019 by Armin Fahnle, Managing Director, ATS Applied Tech Systems | Supplied by: ATS Applied Tech Systems Pty Ltd

How can the concept of the individualisation of the manufacturing process and 'batch size one' impact a bulk dairy, vegetable oil or grain producer?

GEA FormPlate Creator

07 May, 2019 | Supplied by: GEA Australia

The GEA FormPlate Creator is a free service that contains a variety of shapes that can be turned into a custom form plate.

Nestlé uses analytics to improve demand planning

06 May, 2019

Nestlé has embedded SAS Analytics into key business processes that will help it sense demand for its consumer goods more accurately and reliably on a global basis.

Tech keeps milk fresh for 60 days

03 May, 2019 | Supplied by: Naturo

Food technology company Naturo has developed milk processing technology that it claims can produce 100% natural milk that is nutritionally superior and stays fresh for significantly longer than pasteurised and UHT milk.

GEA CALLIFREEZE inline freezer control system

03 May, 2019 | Supplied by: GEA Australia

GEA's CALLIFREEZE system improves product quality and provides energy savings by automatically controlling and monitoring the condition of frozen products as they exit the freezer.

Helping manufacturers keep ice-cream safe

02 May, 2019 | Supplied by: Tentamus

Tentamus has developed a guideline for good hygiene practices for ice-cream manufacturers, after a recent FDA report highlighted a number of safety issues at ice-cream facilities.

Fruit specialist leaves nothing to chance with X-ray

01 May, 2019 | Supplied by: Heat and Control Pty Ltd

A gourmet fruit specialist is using an Ishida X-ray inspection system to ensure its shredded apricots remain free from minute stone and other contaminants.

EXAIR Atomizing Spray Nozzles

01 May, 2019 | Supplied by: Compressed Air Australia Pty Ltd

EXAIR's Atomizing Spray Nozzles atomise fluids in a range of spray patterns for a variety of uses, including washing, rinsing, coating, cooling, quenching, wetting (moistening), humidification and dust control.

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