Edible coating to keep strawberries fresh without refrigeration
What nutrients are in your milk?
Gas is becoming a business risk for Australia's food sector
Processing residues used to create an active film for fresh food
Why AI won’t replace food compliance professionals — and why that’s exactly how it should be
Edible coating to keep strawberries fresh without refrigeration
University of British Columbia researchers have developed an edible, seaweed-derived coating designed to keep strawberries fresh at room temperature.
Australia's Largest Processing & Packaging Event Returns to Melbourne in 2027
APPEX is set to return to Melbourne at the Melbourne Convention & Exhibition Centre (MCEC) from 16–19 March 2027.
What nutrients are in your milk?
A US study has revealed that the nutrients contained in milk may vary from the label depending on the time of year, the cow's diet and the production method used.
Gas is becoming a business risk for Australia's food sector
In this opinion article, Schneider Electric outlines how electrification could provide a viable alternative for much of the sector's process heat needs.
Tax incentive arrives as food manufacturers rethink where to invest
New ABS data and the permanent Instant Asset Write-off are prompting manufacturers to reconsider where their next investment will deliver the greatest return.
Interworld Electronics ACS-330 fanless industrial box PC
Interworld Electronics is excited to feature the ACS-330, a compact and fanless industrial box PC...
Interworld Electronics NuTAM-915E: 15″ Stainless Steel Panel PC with Intel Core Ultra CPU
The NuTAM-915E, a 15″ fanless stainless steel panel PC, is engineered for hygienic and...
Why AI won’t replace food compliance professionals — and why that’s exactly how it should be
If there's one thing the recent attention on Country of Origin claims has reminded the food industry, it's this: compliance is becoming...
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Halal food enters growth phase in Australia
The Halal food sector in Australia is no longer a niche market, with 29% growth over the last...
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Australian rendering industry symposium
Australia's rendering industry takes centre stage at the 2026 ARA International Symposium...
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Diversified Australia launches FoodTech Sydney
Announced at the foodpro 2026 event in Melbourne, FoodTech Sydney is designed to serve the NSW...
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Why intelligent protein formulation is replacing the premium vs cost debate
Manufacturers today face a consumer who wants cleaner labels, better taste, higher protein content, and a product that feels familiar rather than...
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New study could help boost Australian-grown chocolate
University of Queensland research explores the driving forces behind the unique flavours of...
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Beta-casein protein preparation from a GM source being assessed by FSANZ
An application to permit BCPP1 as an ingredient in dairy substitutes, protein beverages and baked...
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Shaking up whey protein manufacturing technique
A new whey protein manufacturing technique has the potential to make better tasting and smoother...
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What nutrients are in your milk?
A US study has revealed that the nutrients contained in milk may vary from the label depending on the time of year, the cow's diet and the...
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Vegan dog and cat foods put under the microscope
Dogs and cats can generally digest nutritionally sound plant-based pet food well, according to a...
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US outbreak of Cyclospora linked to shredded lettuce
The FDA's investigation of the nationwide outbreak is ongoing after it has identified one...
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Inghams invests in Australian meat protein powder start-up
Inghams has acquired a 10% stake in Just Meat Protein, which is commercialising CSIRO technology...
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