A Rural Economic Development Grant of up to $250K could help a Queensland organic poultry producer boost employment opportunities and expand its business.
Wine Intelligence has found that Chinese wine drinkers consumed more wine during COVID-19 restrictions and bought more wine from online retailers.
foodpro 2021 will be held at Sydney Showground, from 25 to 28 July 2021, to bring together the food manufacturing and processing industry.
Beef Australia 2021, the triennial beef industry event in Rockhampton, will help showcase the Aussie red meat industry and facilitate export opportunities.
FSANZ is calling for comment on an application to approve food from two genetically modified potato lines that reduce browning and acrylamide potential.
A Qld mango farm is aiming to set a new industry benchmark for mango quality control with a funding boost from the Palaszczuk government.
A national matchmaking platform, developed for manufacturers to respond to COVID-19, has been expanded so it can provide solutions after the pandemic.
The ICMJ will host a virtual careers expo for industry students and young industry professionals looking to launch their careers in the red meat industry.
After a number of COVID-19 outbreaks in US-based meat and poultry processing facilities, the US Safe Food Coalition calls for protection of food workers.
Companies across Australia and New Zealand have won the 2020 WorldStar Packaging Special Awards in their respective categories.
An Australian intercollegiate lamb meat judge has reported that there is great potential for increased high-quality lamb exports to the United States.
The global Product of the Year Awards are accepting entries for 2021 and have unveiled a new 'The Ones to Watch' award category.
After receiving the Consensus GreenTech Award, wastewater treatment solution specialist Aerofloat has launched a new website to reflect its industry expertise.