Processing

Backplane Systems Technology Neousys NRU-230V-AWP Waterproof AGX Orin Computer

26 July, 2024 | Supplied by: Backplane Systems Technology Pty Ltd

Backplane Systems Technology has available the Neousys NRU-230V-AWP.


Whiskies, vodkas and gins — from a brewery

25 July, 2024

How can breweries leverage their existing equipment to distil spirits such as whisky, vodka and gin? A brewery in Texas is now producing its own whisky in addition to beer.


Martor Secunorm Multisafe No. 815219 Safety Knife

25 July, 2024 | Supplied by: Martor Australia

The Secunorm Multisafe No. 815219 safety knife is now available with an unpainted handle.


Australian seafood industry more resilient to food shocks

24 July, 2024

Australia's seafood industry has boosted its resilience to food shocks thanks to sustainable management strategies, according to a new report.


SPX FLOW APV Cavitator and LeanCreme ice cream technologies

22 July, 2024 | Supplied by: SPX FLOW TECHNOLOGY AUSTRALIA PTY LTD

APV, an SPX FLOW brand, has introduced the combined capabilities of its APV Cavitator and LeanCreme technologies to help optimise ice cream production.


Yili to pilot nutrient microcapsule technology for beverages

17 July, 2024

Dairy company Yili is to partner with UK company Xampla to pilot its plant microcapsule technology for beverage fortification.


Predicting bitterness in foods

17 July, 2024

A novel tool that uses mass spectrometry to predict bitterness could be used to enhance food and beverage processing techniques.


A marbled swirl for plant-based meat

16 July, 2024

A food scientist in the US has a plan to tackle one of the challenges associated with creating realistic-looking plant-based meat by mimicking the marbled effect of animal fat.


Aussie wine crush increase, still below average

16 July, 2024

The Australian winegrape crush increased year-on-year by 9% in 2024 to an estimated 1.43 million t according to a report released by Wine Australia.


Beverage safety: ensuring pure production water at beverage plant

16 July, 2024 | Supplied by: Hach Pacific Pty Ltd

The latest chlorine measurement techniques were used to assist a beverage manufacturer mitigate chlorine contamination in production water.


Traditional brewery opts for modern washing and racking

10 July, 2024 | Supplied by: KHS Pacific Pty Ltd

Hell Brauerei, a German beer brewery founded in 1890, is working with international manufacturer of filling and packaging equipment KHS to modernise processes.


Bega Group marks 125 years, reveals next steps

10 July, 2024

Australian food and dairy manufacturer and producer Bega Group is celebrating its 125th anniversary.


Cheese please: coloured cheese webinar

09 July, 2024

On 19 July at 12 am AEST, Arena International is hosting a webinar on the use of coloured cheese as a versatile ingredient.


Extrusion system to help meet demand for plant-based meat

09 July, 2024 | Supplied by: Coperion

Using a new extrusion system, an Indian food specialist is able to produce up to 500 kg/h of high-moisture meat analogues and thus meet the demand for vegetarian products.


Making glucose measurement in food easier with deep learning

08 July, 2024

A deep learning-based glucose-sensing method has been developed and tested in an experiment predicting the brix in real fruit juices.


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