Processing

Indigenous food culture and responsible seafood celebrated

24 June, 2026

Celebrity Chef Mindy Woods and the Aquaculture Stewardship Council (ASC) have launched a recipe booklet celebrating Indigenous food culture and responsible seafood.


GEA KOB high-pressure homogeniser series

17 June, 2026 | Supplied by: GEA Group

The GEA KOB series of homogenisers is designed for small and medium production plants.


TNA next-generation confectionery innovations

16 June, 2026 | Supplied by: TNA Solutions Pty Ltd

TNA Solutions has introduced a series of mogul enhancements for starch-moulded confectionery production.


The potential of AI technologies across the food supply chain

15 June, 2026

Flinders University researchers have worked with an international research team to provide an overview of the potential for AI-integrated sensor solutions across the food industry.


Redpost RPU-120+ electronic temperature recorder

15 June, 2026 | Supplied by: AMS Instrumentation & Calibration Pty Ltd

The RPU-120+ is a special purpose electronic temperature recorder designed to monitor the tunnel pasteurisation process.


JBT Marel ATHENA chicken breast deboning

12 June, 2026 | Supplied by: JBT Marel

JBT Marel's ATHENA chicken breast deboning solution is designed to handle speeds of 6000 per hour.


New analytical method for testing gluten-free beer assessed

11 June, 2026

A recent study showed differences between two standard detection methods and a mass spectrometry method for detecting gluten residues in barley beers.


Pet food manufacturer rewires its legacy electrical cabinet

11 June, 2026 | Supplied by: Rockwell Automation Australia

As part of an electrical panel modernisation, Real Pet Food Company used Rockwell Automation's Single Pair EtherNet/IP In-cabinet Solution to reduce downtime and derisk the rewiring process.


Driving food safety through digital traceability and transparency

11 June, 2026 | Supplied by: Wipotec Australia Pty Ltd

In today's highly competitive food industry, manufacturers face increasing pressure to deliver not only high-quality products but also full transparency, traceability and compliance with strict safety regulations.


Next wave in coffee brewing has large-scale potential

09 June, 2026

The 'ultrasonic espresso' process developed at UNSW Sydney uses soundwaves instead of hot water for a tasty brew with ready-to-drink sector potential.


Food processing and materials handling equipment on display at foodpro

03 June, 2026 | Supplied by: Global Machinery & Supplies Australasia Pty Ltd

The Global Machinery & Supplies team will be exhibiting the latest releases of equipment for the food industry from three major European family-owned companies at foodpro 2026.


Poultry packaging partnership extends beyond the tray

02 June, 2026 | Supplied by: Multisteps Industries

Mt Barker Chicken's partnership with Multisteps highlights how flexibility in materials, tray formats and supply planning can help to strengthen processing operations.


Feeding the future of snacking from end to end: five trends reshaping the sector

01 June, 2026 by Twan van den Berg, Group Solution Specialist Manager – Processing, TNA Solutions | Supplied by: TNA Solutions Pty Ltd

The majority of consumers today want more from their snacks: more function, more flavour, more transparency.


Advantech TPC-B300 and TPC-B520 Modular HMIs for panel PCs

01 June, 2026 | Supplied by: Advantech Australia Pty Ltd

Advantech has introduced the TPC-B300 and TPC-B520 to its modular Human–Machine Interface (HMI) series, offering over 30 flexible configurations with screens from 12 to 24 inches.



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