AI’s role in food and beverage yield optimisation
F&B expert Marcel Koks explores how Australian food and beverage manufacturers can use AI to improve yield and increase profitability while reducing food loss and waste.
SPC Global expands its Aussie-made footprint across North Asia
In this exclusive interview, SPC Global's Group Chief Operating Officer shares details about how its modernised manufacturing is supporting its expansion plans.
AI is quietly reshaping retail and consumers may not even realise it
Dematic says AI and automation are transforming how products are stocked, moved and delivered as customer expectations reach new heights.
Protein washing: is it time to think beyond adding protein?
Seedlab Australia comments on the rise of 'protein washing' and what the protein-in-everything movement means for supply chain management and FMCG brands.
'Smart' packaging film developed to confirm food freshness
Kyushu University researchers have developed a 'self-healing' packaging film that detects food spoilage in real time and also helps to extend shelf life of the...
Pilz PSENopt II Advanced IOLS safety light curtain
The PSENopt II Advanced IOLS is a new-generation safety light curtain.
Advantech UNO-2372V3 Intelligent and Integrated Edge Automation Computer for Industrial IoT Applications
Advantech has launched the UNO-2372V3, an intelligent and highly integrated edge automation...
Why AI won’t replace food compliance professionals — and why that’s exactly how it should be
If there's one thing the recent attention on Country of Origin claims has reminded the food industry, it's this: compliance is becoming...
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Saputo to sell its UK operations to Lactalis
Saputo Inc. has signed a definitive agreement to sell its UK dairy division to B.S.A. SAS...
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Australia and Vietnam trade talks progress
During a visit from Vietnamese representatives to Australia this week, there was progress on a...
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Food fraud study in the UK estimates costs to economy
Researchers recommend a greater investment in tackling food fraud as a study finds it is costing...
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Protein washing: is it time to think beyond adding protein?
Seedlab Australia comments on the rise of 'protein washing' and what the protein-in-everything movement means for supply chain management...
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Just a dash of protein enrichment for tomato sauce
Added protein is now common for many types of foods, from breakfast cereal to pasta, but not many...
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NZ food scientist recognised for impactful protein study
A three-year global protein quality study that provides valuable insights for the food industry...
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Beta-casein protein preparation from a GM source being assessed by FSANZ
An application to permit BCPP1 as an ingredient in dairy substitutes, protein beverages and baked...
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What nutrients are in your milk?
A US study has revealed that the nutrients contained in milk may vary from the label depending on the time of year, the cow's diet and the...
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Crushing economics: scaling up canola processing in Australia
Canola crushing expansion is often associated with growing demand for oils, but success could...
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Vegan dog and cat foods put under the microscope
Dogs and cats can generally digest nutritionally sound plant-based pet food well, according to a...
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US outbreak of Cyclospora linked to shredded lettuce
The FDA's investigation of the nationwide outbreak is ongoing after it has identified one...
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