Ingredients

Influence of ingredients on F&B purchases

26 November, 2025 | Supplied by: Cargill Australia

Cargill APAC IngredienTracker 2025 assessed consumer attitudes towards 91 ingredients across four main groups to determine how these impacted their purchase decisions.


Aussie study of trans fats in packaged food products

12 November, 2025

An analysis by The George Institute for Global Health found that thousands of packaged food products on Australian supermarket shelves may still contain industrial trans fats (iTFAs).


High-protein concepts on show in Paris

12 November, 2025 | Supplied by: Alchemy Agencies

Arla Foods Ingredients is showing five new high-protein concepts at Fi Europe next month.


Clean-label functional ingredients of the future

29 October, 2025

Australia's Food and Beverage Accelerator has invested in SeaStock Pty Ltd to accelerate the commercialisation of its algae-based functional ingredients.


Arla Foods Ingredients concept for protein bar innovation

28 October, 2025 | Supplied by: Alchemy Agencies

Making its debut at SupplySide Global is a concept created by Arla Foods Ingredients to respond to the biggest trends in the protein bar market.


ADM Fibersol dietary fibre ingredient

21 October, 2025 | Supplied by: ADM

ADM has announced that its dietary fibre ingredient Fibersol has now been approved by the Therapeutic Goods Administration (TGA) for use in listed medicines in Australia.


Arla Foods Ingredients Lacprodan MFGM-10

10 September, 2025 | Supplied by: Alchemy Agencies

Arla Foods Ingredients' milk fat globule membrane (MFGM) has been approved for use in infant formula products in Australia.


Call for comment on GM enzyme processing aid

03 September, 2025 | Supplied by: Food Standards Australia New Zealand

FSANZ is calling for comment on an application to permit the use of phosphoinositide phospholipase C.


Diagnosing banana diseases: report

07 August, 2025

A banana research program has the potential to save the industry more than $52.2 million, according to a QAAFI report.


Grapes are undervalued superfood: study

07 August, 2025

Grapes are a natural source of over 1600 compounds, including antioxidants and other polyphenols, and should be a superfood, study says.


Low-methane beef hits Adelaide shelves

07 August, 2025

An Adelaide butcher will stock low-methane beef through a partnership with CH4 Global.


Novella and Metaphor Foods unite to commercialise cell-based natural preservatives

28 July, 2025

The biotech startup is partnering with functional ingredients specialist Metaphor Foods in Australia to develop natural ingredients for food preservation.


Cargill improves sustainability across cocoa supply chains

02 July, 2025 | Supplied by: Cargill Australia

From bean to bar, Cargill has transformed its global cocoa supply chain thanks to investments designed to improve sustainability and processing efficiency.


Sphere International Crystal Colors natural colourants

26 June, 2025 | Supplied by: Sphere International

Crystal Colors is a collection of over 20 carrier-free natural colourants derived from fruits and vegetables.


GNT shows how plant-based colours can liven up snacks

17 June, 2025 | Supplied by: EXBERRY

At IFT FIRST 2025 in Chicago, GNT will be demostrating how its plant-based colours are helping brands reformulate away from synthetic dyes without sacrificing visual appeal.


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