Sea change for women: WISA program encourages future leaders
17 June, 2021Women in Seafood Australasia (WISA) program is encouraging women from Australia and New Zealand to take part in its latest online leadership program.
BMA Group meat processor costings, an online site
11 June, 2021BMA Group has created a dedicated resource specific to the meat and livestock industry on costing and profitability technology, solutions and the ImpactECS platform.
THURNE IBS1000 VISION bacon slicer
08 June, 2021Thurne-Middleby has boosted the capabilities of its IBS1000 Bacon Slicer with a Vision System.
Vietnamese snack could hold key to a natural food preservative
07 June, 2021A traditional Vietnamese raw pork snack called Nem Chua could hold the key to developing a natural food preservative with potential food industry applications.
Call for new indoor ventilation standards to fight COVID-19 spread
18 May, 2021A QUT air-quality expert is calling for new indoor ventilation standards, which can also be applied to food processing plant, to combat the spread of airborne pathogens.
Coles to process livestock at Teys Australia's Qld facility
11 May, 2021Coles has reached a multi-year deal to process livestock at Teys Australia's Beenleigh processing facility, adding new farms to its supply chain.
Cracking the thermal egg processing challenge
28 April, 2021 by Matt Hale, International Sales & Marketing Director, HRS Heat ExchangersIt is possible to produce a shelf life of up to 16 weeks for refrigerated liquid egg products using tubular heat exchangers.
Authenticate meat and fish in 15 seconds
07 April, 2021This meat and fish fraud-detector device is claimed to be 720 times faster and just as accurate as current methods.
Thurne two bacon slicer
19 March, 2021Thurne has introduced a dedicated slicer for belly and turkey bacon.
How is full automation possible in grill skewer production?
04 March, 2021The use of robotics in the meat processing industry is increasing, so what does this mean for grill skewer production?
TREIF Divider StartUp compact automatic slicer
11 February, 2021With the release of the StartUp line, CBS Foodtech has taken up the latest slicing technology from TREIF.
GEA SlicingBlades
28 January, 2021The GEA saw-tooth edge for involute blades is designed to improve slicing quality without the need for crust freezing.
Chopper pump for chicken processing plant
27 January, 2021Ferrier Pumps has applied a solution to a tricky wastewater application at a new chicken processing plant in Scotland.
Breaded appetiser maker implements 'shaped' wire belt technology
11 January, 2021 by Glenn Farrell*A food manufacturer of breaded appetisers has used a 'shaped' wire belt that is engineered to improve longevity and facilitate re-use of excess breading.
Reducing waste in meat processing
12 November, 2020 by Chris Little, Director, HRS Process SolutionsReducing waste from the production of products like sausages could save thousands of dollars and help the environment.
