Mini fermentation monitoring solution for big and small wineries
27 June, 2025To create an intelligent ferment monitoring system that meets the requirements of both big and small winery operations, ifm has developed a mini ferment monitoring system.
igus SHT linear module in hygienic design
23 June, 2025igus presents lubrication-free drylin linear and drive technology — designed according to the EHEDG guidelines.
Sobering up with the latest wine trends
16 June, 2025Providing insights into the rise of health-conscious wine consumption, researchers in Adelaide are looking into what's driving the growth in no-, low- and mid-alcohol wines.
TWE opens $15m 'low and no' alcohol winemaking facility in the Barossa Valley
10 June, 2025The Treasury Wine Estates winemaking facility features the latest technology to remove alcohol and patent-pending processes to lock in flavour and aroma.
ifm's remote monitoring solutions on show at WineTech 2025
02 June, 2025ifm will be showcasing its smart monitoring solutions for the local wine industry at WineTech 2025, being held from 21–23 July at the Adelaide Convention Centre.
Tech-driven growth: Australia's food manufacturing sector ready to expand
01 June, 2025As Australia undergoes a federal inquiry into its food and beverage manufacturing sector, a new report has found the country is primed for innovation and expansion, both at home and abroad.
US research found 'forever chemicals' in beer
29 May, 2025Forever chemicals, ie, per- and polyfluoroalkyl substances (PFAS), are being discovered by researchers in some unexpected places, including beer in the US.
Visualisation software brings bottling production line improvements to life
20 May, 2025Glenvern Group uses Emulate3D by Rockwell Automation to visually showcase the benefits of Garvey’s bottle accumulation systems.
Malting alternative could reduce beer production costs
28 April, 2025A US economic study has found that rice malt could help to decrease beer production costs by up to 12%, and also make gluten-free beers more feasible for small-scale brewers.
Beverage maker boosts productivity using compact bottling line
28 April, 2025Coca-Cola FEMSA in Brazil has increased the productivity of its carbonated soft drink (CSD) line using Sidel's Super Combi — now operating at 39,000 bottles per hour.
Heat exchangers expand ginger beer production
23 April, 2025Bundaberg Brewed Drinks ensured the equipment in its new Master Brewery maintained product quality by installing HRS Heat Exchangers' cooker and thermaliser.
New Zealand wine industry’s report shows commitment to sustainability
15 April, 2025The 2025 New Zealand Winegrowers Sustainability Report highlights the ongoing efforts by NZ grape growers and winemakers in putting sustainability first.
Futureproofing Aussie wines with mildew-resistant grapevines
14 April, 2025CSIRO and Treasury Wine Estates have partnered on a project in South Australia to help protect the wine region from changing climate conditions.
PIAB Collaborative Palletising Tool (CPT)
03 April, 2025The CPT is a compact all-in-one tool with extended reach for cobot (collaborative robot)-assisted palletising.
BOC opens its carbon dioxide facility in Vic
20 March, 2025BOC opens its new facility in Longford, Victoria, which is capable of producing more than 60,000 tonnes of beverage-grade CO2 annually for the South Pacific region.
