Processing > Beverages

Traditional brewery opts for modern washing and racking

10 July, 2024

Hell Brauerei, a German beer brewery founded in 1890, is working with international manufacturer of filling and packaging equipment KHS to modernise processes.


Saputo finalises sale of milk processing facilities to Coles Group

01 July, 2024

Saputo has now finalised the sale of two of its fresh milk processing facilities to Coles Group after clearance from the ACCC.


Atlas Copco BFS 900 Beer Foam Separator

01 July, 2024

Atlas Copco's beer foam separator is designed to reduce water wastage and increase production efficiency.


Mega solar farm for Casella Family Brands' winery

24 June, 2024

Trinasolar has helped Casella Family Brands introduce a large 5.7 MW solar farm near its winery production site in Yenda, NSW.


Automating Original Gravity measurement in beer making

19 June, 2024

FLOWave — an acoustic multiparameter flowmeter from Bürkert — allows brewers to measure OG and FG continuously in-line with unprecedented precision.


Tetra Pak Industrial Protein Mixer

14 June, 2024

The Tetra Pak Industrial Protein Mixer is designed to eiminate foaming and reduce product loss in liquid protein mixing.


Debating sulfur dioxide in wine: is it a necessary evil?

11 June, 2024 by Peter Douglas, DipWSET – a wine expert affiliated with VinoVoss

Wine drinkers are increasingly seeking out sulfite-free options but others think SO2 is vital for preserving wines — read more about the debate.


Blueberry wine: how processing affects nutritional value

17 May, 2024

Researchers in ACS Food Science & Technology examine fermentation's effects on the bioactive compounds and antioxidant activity in blueberry wine.


Repurposing proteins from beer-brewing waste

22 April, 2024

Researchers from NTU Singapore have created a method of extracting over 80% of the available protein from a significant by-product of the beer brewing industry.


E-tongue beats sniff test at white wine spoilage detection

22 April, 2024

A recent WSU study showed the e-tongue identified signs of spoilage in white wine four weeks before a human panel noticed the change and before Petri dish results.


For the sake of saké: combating beverage fraud in Japan

19 April, 2024

In order to help combat the global issue of saké fraud, researchers have developed an analysis method to authenticate the source of the Japanese beverage.


Aussies consuming more energy drinks and confectionery, ABS data

16 April, 2024

The ABS has released its latest Apparent Consumption of Selected Foodstuffs, Australia report that offers some insights into consumption patterns.


InnoPET BloFill ACF-R aseptic block for bottle sterilisation

05 April, 2024

The InnoPET BloFill ACF-R aseptic block for bottle sterilisation currently has a capacity of up to 36,000 1.0 L bph.


China to remove import duties from Australian bottled wine

02 April, 2024

Australian wine producers have welcomed China's decision to remove import duties from Australian bottled wine, but it may not be a quick recovery.


Plant-based conversion for Danone's beverage production facility

02 April, 2024

Danone has transformed its beverage production facility in southwestern France to completely plant-based, citing anticipated customer needs as the reason for the switch.


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