Processing > Meat, poultry & seafood

Crisp Sensation ZeroFry coating system

22 February, 2019

Crisp Sensation's ZeroFry coating system enables manufacturers to produce crispy, crumb-coated snacks without the need for pre-frying or deep-frying. 


Abattoir reduces labour with Euro Pumps consulting

15 February, 2019 by Joanne Field, Product Development Manager

Euro Pumps was contacted by E.C. Throsby in Whittingham (near Singleton), NSW, to undertake some consultancy on improving their cleaning cycle.


Econoliser Twin Knife Steriliser

07 February, 2019

The Econoliser Twin Knife Steriliser is claimed to reduce water usage by 96%, reduce energy costs and exceed hygiene regulation standards.


Let's eat pork — but only if the pigs are healthy

29 January, 2019

Pork consumption has risen 25% in Australia since 2010 and now the fight is on to ensure the Australian pig population is healthy and pork fit for consumption.


Compressed air for smoked meats

17 January, 2019

New Zealand smoked meats producer Texas BBQ Foods recently installed a Kaeser Aircenter 6 at its Inglewood facility to meet its requirement for a reliable supply of clean compressed air.


How to kill pathogens on seafood

18 December, 2018

Controlled release antimicrobial film makes seafood safer.


Infrared technology helps meat processing in Korea

04 December, 2018

Korean food supplier HJF has further expanded its offering of healthier and more ecological processed foods to customers in Asia by purchasing its second Infrabaker oven.


Cool chooks

27 November, 2018

Water use was reduced by 56% by changing how meat chicken grow-out sheds were cooled.


Mining seafood process water for nutrients

08 November, 2018 by Mia Malmstedt

Process waters from the seafood industry are currently treated as waste but they actually contain recoverable nutrients.


Farmers' feedback sought on NAIT changes

30 October, 2018

The Ministry for Primary Industries is inviting feedback on proposed changes to the National Animal Identification and Tracing Act 2012 and regulations.


Transgenic fish food for healthier salmon

15 October, 2018

Oil from a genetically engineered oilseed crop could be used to feed farmed salmon and increase their levels of beneficial omega-3 fatty acids.


Costco to process 100 million chooks a year

08 October, 2018

Costco is to integrate its chicken supply from farm, through processing to retail sales.


They could have been making happy sausages

08 October, 2018

Nearly half a ton of MDMA that was concealed in four industrial mincing machines has been seized following a joint Australian Federal Police (AFP) and Australian Border Force (ABF) operation in Sydney.


Astech SRA1 Automatic Band Saw

05 October, 2018

The Astech SRA1 Automatic Band Saw is suitable for cutting frozen and tempered bone-in or boneless products including poultry, lamb, pork, beef, fish and cheeses.


What's going on in the Australian seafood industry

14 September, 2018 by Monica Jain, Fish 2.0

Australia is primed to take a huge role in driving the global sustainable seafood sector forward, and the opportunities are clear.


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