Processing > Dairy

Tetra Pak OneStep milk processing technology

31 August, 2010 by

Tetra Pak has launched OneStep technology, a Tetra Lactenso Aseptic solution that incorporates UHT white milk production within a single, high-throughput process.

Devondale delivers savings to cafes

06 May, 2010

Murray Goulburn Co-operative has used Tetra Pak’s aseptic technology to create a long-life specialist milk line for Australia’s cafe industry.

Bulk storage silo for Westland Dairy

04 May, 2010

Westland Dairy has engaged Mercer Stainless to build a new bulk storage silo for raw milk. The silo has a working capacity of 300 m3.

GoldPeg GPiCS dry cooker stretcher

03 March, 2010 by

The Gold Peg GPiCS dry cooker stretcher produces sensitive, natural mozzarella and pasta filata varieties continuously, with no cook water, with identical composition, sensory and functionality to a traditional wet cooker product.

Dairy processor increases line capacity with speed and efficiency

07 January, 2010 by

DFA is a cooperative owned and operated by the 18,000 dairy farmers it serves. It is one of the most diversified US manufacturers of dairy products, food components and ingredients, and serves as a leader in formulating and packaging shelf-stable dairy products in cans and glass.

Dairy separator

30 October, 2009 by

The Tetra Centri Airtight Eco is a hermetic direct-driven dairy separator.

ESL - innovation or misleading packaging?

14 September, 2009

Is extended shelf life marketing hype or what consumers want?

Dairy milk analyser

06 July, 2009 by

The MIRIS Dairy Milk Analyser (DMA) can be used for determining fat, protein, lactose and total solids.

Cheese cutting line

03 July, 2009 by

Marchant Schmidt has added 3D vision optimisation technology to its range of cheese cutting solutions for fixed weight portions.

Direct drive for separators

03 July, 2009 by

The drive concept for separators is available as part of the CSE 500 milk sterilisation separator.

Continuous butter production

03 July, 2009 by

With the acquisition of the processing company BDS Technology, Gerstenberg Schröder can supply the dairy industry with the traditional processing lines for butter manufacturing.

Cheese brine purification

01 April, 2009 by

Reliable microbial stabilisation of brine to reduce the risk of cheese contamination from spoilage or pathogenic microorganisms during brine salting is now possible with the Pall Microflow XL membrane system.

Polystyrene milk bottles

01 June, 2008

BASF joined forces with Alpla to create a bottle for milk and yoghurt beverages using impact-resistant polystyrene (PS-I). This demonstrates that polystyrene is an inexpensive alternative when it comes to packaging for this sector.

Milk is a good food

04 April, 2008

Good news for the dairy industry: a recent study has established that children who drink milk have better nutrition and equal or better BMIs.

Cheese plant ordered

13 November, 2006

APV has been awarded a contract for one of the largest capacity cheese plant orders it has ever undertaken

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