Fonterra to close plants in Te Rapa and Waitoa
18 April, 2024Dairy farm cooperative Fonterra is closing four plants at manufacturing sites in New Zealand.
GEA ecoclear i bacteria removal separator
08 April, 2024GEA launches the GEA ecoclear i bacteria removal separator as a skid for small to medium-sized dairies.
HMPS tub filler with Rockwell Automation digital transformation software
08 April, 2024HMPS launched a new tub filler at APPEX 2024 that includes integrated Rockwell Automation digital transformation software.
Australian milk production in growth due to good dairy season
13 March, 2024More than halfway into the current dairy season in Australia, Rabobank reports there is widespread growth in milk supply across all dairying regions.
Novel technology to reduce pathogens in intact eggs
01 March, 2024USDA scientists have developed a thermal technology that could help egg processors ensure food-safe eggs while minimising salmonella.
HRS to Showcase Turnkey Processing Solutions at APPEX
05 February, 2024Over the course of its 40-year history, HRS Heat Exchangers has become a global leader in heat exchange technology for the food and drink industry.
APV Seamless Infusion Vessel
01 February, 2024SPX FLOW's APV brand has released the Seamless Infusion Vessel for UHT (ultra-high temperature) infusion systems.
ColloidTek Collo Analyzer liquid process monitoring technology
15 December, 2023ColloidTek has developed the Collo Analyzer that can provide a method for realtime liquid process quality monitoring for the food and beverage manufacturing industry.
Beston accelerates dairy production with optimised assets
29 November, 2023Beston Global Food Company anticipates that its lactoferrin sales could surpass 10 MT in the first half of FY24, according to its ASX announcement made on 28 November.
ofi opens new dairy facility in New Zealand
21 November, 2023ofi is celebrating the official opening of the first phase of its dairy processing plant located in the Waikato region of the north island of New Zealand.
Berthold measurement solutions for the dairy industry
30 August, 2023The Berthold measuring system provides continuous and real-time information on the current water content or dry matter of a wide range of dairy products.
Mozzarella under the microscope
16 August, 2023In a new study, scientists use DNA analysis to reveal the interactions of microorganisms throughout the manufacturing process of Italian buffalo mozzarella.
Future cheese could use 'next wave' ingredients
21 July, 2023Food scientists might one day be able to draw on a surprising resource in the ocean to help meet the growing demand for cheese.
Cuddon Freeze Dry batch freeze dryers
09 June, 2023New Zealand-based exhibitor Cuddon Freeze Dry is showcasing its latest innovation at foodpro 2023.
Fonterra announces third quarter updates
26 May, 2023Fonterra has updated its current season forecast Farmgate Milk Price, increased its full year earnings guidance and brought forward the proposed capital return payment date.
