Freedom Foods has signed an MoU with Chinese company New Hope Group to develop a long-term milk supply through large-scale, Australian dairy farms that will supply Freedom's UHT operations and potential fresh milk processing operations.
Fonterra has opened a UHT greenfield plant in Waitoa, New Zealand.
Fonterra has announced an agreement with the NZ Ministry of Foreign Affairs and Trade (MFAT) to help developing countries build viable dairy industries and increase dairy nutrition knowledge.
Kaeser Compressors has satisfied Tatura Milk Industries' stringent internal benchmarks for air quality in its food-processing operations.
A new US dairy processing plant will feature advanced wastewater treatment technology that radically improves biomass recovery and effluent quality, harnesses green energy from waste streams and reduces its carbon footprint.
Compagnie des Fromages was seeking to reduce its energy usage and CO2 emissions by investing in a process that heats and cools in a single cycle, and also through the use of key energy-saving components.
Finland's love of milk is not a recent phenomenon as it seems that the ancient Finns were dairy farming at latitudes 60° north of the equator as long as 4500 years ago.
'Junior milk' products aimed at toddlers offer few nutritional benefits and trade on "parental guilt" that fussy eaters aren't getting all the nutrients they need, consumer watchdog Choice has claimed.
Fonterra has signed an agreement with Abbott to develop a dairy farm hub in China. The hub would be Fonterra's third in the country.
Fonterra has announced it has realigned its Dairy Partners Americas (DPA) 50/50 joint venture with Nestlé. The two companies have signed binding agreements covering the revised scope of the alliance.
Devondale Murray Goulburn has invested $127 million in three new capital projects at its Victorian and Tasmanian sites. The projects will be rolled out over the next 12 to 18 months.
The Marchant Schmidt VCS20 high-speed fixed weight cheese portion cutter maximises block yield by using 3D vision scanning software and cameras that simultaneously scan the geometry of each individual slab of cheese. The VCS also has the capability of utilising a 20 kg block cutter integrated into the line for a complete portioning system.
The automated air blast chilling tunnel designed, manufactured, installed and commissioned by Milmeq provides a reliable solution for dairy processors looking to efficiently chill or freeze their product.
Pactum Dairy Group's new UHT milk facility in Shepparton was officially opened today. The facility's four lines include Tetra Pak processing and packaging equipment which will handle UHT milk for proprietary and private label customers in Southeast Asia.
Swedish company Agricam has developed an automatic monitoring system for dairy cows using thermal imaging cameras.