Young water professionals take a closer look at food manufacturing
A group of emerging water professionals from South East Water recently visited Mondelēz to gain a better understanding about water management in food manufacturing.
Six on the shelf: on-the-go protein, ready-to-cook veggies and more
From corn ribs and ruby red kiwifruit to buffalo ice cream and ultrafiltered milk shakes, here's a selection of six new food products hitting the shelves.
Automation and process control for new beverage canning facility
Siemens brings automation, process control and more to a new faclity built for a large canned beverage contract manufacturer in Texas.
The mathematics of fish freshness
A new mathematical model for predicting fish freshness has potential as a real-time monitoring system that can estimate remaining shelf life.
Mitigating unseen losses in large food packs
Efficiency is a key driver of profitability in the large-format food processing sector; that's why food safety inspection processes are so important.
Advantech SPC-800 V2 series of button-integration HMIs for industrial automation
Advantech has launched its next-generation SPC-800 V2 series of button-integrated...
Interworld Electronics NuTAM-915E panel PC with edge AI and hygienic design
The Interworld Electronics NuTAM-915E is a 15″ fanless stainless steel panel PC designed...
Five trends reshaping the snack food industry
Many consumers are demanding more from their snacks: more function, flavour and transparency — so what do these latest trends mean for food...
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NZ Winegrowers calls for a White Wine Emoji
Red wine has an emoji, but despite the popularity of white wine, it currently has no emoji on...
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Fonterra names Richard Allen as new CEO
Fonterra Co-operative Group Ltd has appointed Richard Allen as its next Chief Executive...
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Foodmach invests in A&RT to help drive growth
Automation & Robotics Technology (A&RT) has been acquired by a group of investors that...
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Tetra Pak analysis of food supplements market across APAC
Tetra Pak has analysed the growing trend for protein-enriched beverages, fortified drinks and functional supplements across Asia Pacific.
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Seprify and BIOGRUND develop titanium dioxide-free tablet coating for nutraceuticals
BIOGRUND partners with Seprify to bring a clean-label nutraceutical tablet coating to market.
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Cocoa-free ingredient supplier scales up production
An Italian foodtech company has raised funding to help it expand and scale production of its...
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From wheat waste to functional ingredient for future foods
Researchers have transformed wheat bran into hydrogels that could potentially be used to...
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Hatching a market for a giant Aussie prawn
A successful custom-built hatchery at University of the Sunshine Coast has laid the foundation for an aquaculture collaboration for the meaty prawns.
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Boosting food security ahead of the 2032 Summer Olympics
A new report from CSIRO is calling for a region-wide approach across South East Queensland to...
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AFGC reviews progress on food and grocery manufacturing targets
In its latest food and grocery manufacturing sector report, AFGC reflects on the...
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$15m AI space project to help boost Australian agriculture
The Australasian Space Innovation Institute is developing an AI-enabled geospatial national...
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