Coles has reached a multi-year deal to process livestock at Teys Australia's Beenleigh processing facility, adding new farms to its supply chain. [ + ]

Paper and board packaging manufacturer Detpak has partnered with US-based Eco-Products. [ + ]

New Zealanders could be tucking into artisan pasta, pizza and bread made from durum wheat grown in the Wairarapa if a new project indicates there's a market for it. [ + ]

Woolworths has announced plans to construct a new automated fulfillment centre in Auburn, NSW, for improved delivery of online grocery orders. [ + ]

The Institute of Food Technologists (IFT) has launched the first annual Seeding The Future Global Food Systems Challenge. [ + ]

Australia's mail centres have intercepted 380 kg of meat items, including 41 kg of pork, in mail parcels this year using 3D X-rays. [ + ]

A diverse range of new processed vegetable products is now available thanks to a government-funded project in New Zealand. [ + ]

A report has revealed energy wastage costs with compressed air systems and highlights the potential of emerging alternative technologies. [ + ]

An Australian illustrator and designer has produced a book about the manufacturing of processed foods for educators, children and parents — and anyone curious about food. [ + ]

This year's event will showcase several awards across multiple categories, including business, industry, consumer and individual awards. [ + ]

A total of $600,000 in matched funding is available for new and existing agri-food clusters across Australia to help unlock the potential in the industry. [ + ]

The company said the product promises to eliminate allergies making it safe for consumption for people with lactose intolerance. [ + ]

Small brewers and distillers will receive support in the form of a tax rebate unveiled by the government as part of the 2021–22 Budget. [ + ]

After a long four-year wait, foodpro 2021 is coming to the Sydney Showgrounds from 25–28 July 2021 and visitor registration is now open. [ + ]

Australia's national science agency, the CSIRO, has outlined a roadmap that shows how Australia could become a player in the billion-dollar global edible insect industry. [ + ]