The organic baby food market is expected to continue its growth, with the market expected to be worth over US$12 billion by 2028. [ + ]

Entries close in one month for 2022 Australasian Packaging Innovation & Design (PIDA) Awards. [ + ]

A panel has been established to deal with the dispute between China and Australia over the former country's anti-dumping duties on Australian wines. [ + ]

Vinventions, in partnership with Jet Technologies, has launched a decision-making tool that measures the polyphenol content at different stages of the winemaking process. [ + ]

The company’s local businesses are joining the B Corporation movement as part of a push by the company to bring about social and environmental change globally. [ + ]

A report has been released that looks at the egg industry’s economic viability, how it is approaching sustainability and its future traceability efforts. [ + ]

Unilever has switched to a paper-based tub for one of its ice-cream brands in the UK which will reduce virgin plastic use by hundreds of tonnes annually. [ + ]

With just a hair from a cow's tail, scientists in Queensland have been able to find the age of cows, which could prove useful for cattle farms and meat traits. [ + ]

After finding that samples of vulnerable sharks had been packaged under generic terms such as "fish", calls are being made for transparency in labelling. [ + ]

For International Women's Day, the Advanced Manufacturing Growth Council is highlighting the work of women in the manufacturing sector. [ + ]

The federal government has announced a number of ambitious plans in the recently launched National Obesity Strategy, including a possible pricing approach. [ + ]

A project director has been appointed to the Turbine Precinct, which is foreseen as a major manufacturing, education and research hub on the Sunshine Coast. [ + ]

Research into the use of seaweed as a replacement for antibiotics in aquaculture has received a cash prize from the government. [ + ]

Scientists from the United Kingdom and Australia have suggested the adoption of a 'sustainability scale' label for plastic to help consumers. [ + ]

Kerry has released an e-book with analysis of how different consumer groups view the health benefits of foods. [ + ]