Industry News
Kellogg's and Sydney University launch Cereal Lab
Staff and visitors can invent and create their own cereal bowls or soft serves on campus. [ + ]
Fonterra farmers implement report to lower emissions
The profiles form part of a Farm Environmental Report, which combines a GHG Report and Nitrogen Risk Scorecard. [ + ]
Nestlé joins US Dairy to reach net-zero carbon emissions
The industry plans to reach net zero carbon emissions by 2050. [ + ]
Purple corn, purple corn
Australian researchers are unlocking the benefits of purple sweet corn, which has high levels of specific phytonutrients. [ + ]
Wilmar Sugar crops on track for good season
Wilmar's sugar mills had processed a total of 10.48 million tonnes of cane by 8 October. [ + ]
Time to plan compressed air maintenance
Using the festive shutdown to recalibrate and refresh your compressed air system will go a long way to ensure that you can hit the ground running in 2021. [ + ]
Bundaberg bubbles to the top in Australian soft drink ratings
Bunderberg's brew rated best in Canstar Blue's Australian review of soft drinks, pipping multinationals Pepsi (6th), Coca Cola (7th) and Fanta (8th). [ + ]
South Australian Food Awards finalists announced
The winners will be announced on 13 November at the Awards Gala Dinner, which will proceed as restrictions lift on gatherings in South Australia. [ + ]
Australian AI app puts Sri Lankan tuna under microscope
The app takes a photo of the tuna and then quickly determines a grade so it can be labelled and sent to the appropriate store. [ + ]
High number of breaches on alcohol packaging standards
"... most of the breaches relating to the prohibition on alcohol packaging having strong or evident appeal to under 18s." [ + ]
Six trends that could shape the future of the food industry
What must food companies do to survive and thrive between now and 2050? [ + ]
Rio Tinto and AB InBev sign on to make sustainable cans
Both companies have signed on to produce low-carbon aluminium that meets industry-leading sustainability standards. [ + ]
New Zealand craft soda wins award for cannabis-inspired terpene innovation
The company's terpene blends promote energy, focus or relaxation, depending on the terpene used. [ + ]
Global food processing equipment market is projected to reach more than $123 billion by 2027
The report highlights several factors that will contribute to a compound annual growth rate of 6.2% in the seven-year period. [ + ]
Sweet success: confectionery growth during pandemic
Despite the challenges of the pandemic, many confectionery brands are achieving growth on the back of new flavours and product innovations. [ + ]

