Prepared Food > Distribution and storage

US craft whiskey brands to launch in Australia

26 September, 2023

ICONIC Beverages will distribute Hotaling & Co.'s craft whiskey brands nationally in Australia.

How long do the bubbles last in sparkling wine?

03 July, 2023

Researchers investigating how long champagne and sparkling wines can be stored in sealed bottles before they go flat have found that it depend on the bottle's size.

Mondelēz International partners with food rescue organisation

12 April, 2023

Mondelēz International has launched a partnership with SecondBite, to support its efforts in eliminating food waste and helping feed hungry families.

Asahi secures partnership with major entertainment venues

17 January, 2023

Asahi Lifestyle Beverages has signed a five-year partnership to exclusively supply non-alcoholic drinks to some of Australia's biggest entertainment venues.

AFGC encourages consumers to buy early for Christmas

30 November, 2021

A pallet shortage is likely to have an effect on the ease of buying Christmas goodies, with the AFGC urging people to get their shopping done early.

Australia Post has committed to the continued delivery of perishables

01 September, 2021

Australia Post has announced that it will continue to deliver food and other perishable items in a long-term commitment to supporting small businesses.

SPC launches into the ready meals food market in Tasmania

19 March, 2021

SPC has launched into the Tasmanian ready meals food market with The Good Meal Company.

Aussie kingfish heading to America for meal kits

20 October, 2020

South Australian kingfish are headed for American meal kit customers following a deal between Clean Seas Seafood and salmon processor Hofseth Group.

Woolworths NZ recalls baby food pouches

31 August, 2020

Woolworths New Zealand has issued a nationwide recall of a range of squeezable baby food pouches after holes were found in about 30 individual packets.

Yume develops platform to help foodservice distributors

08 April, 2020

Yume for Distributors has been launched to help foodservice distributors with the challenges of food supply availability due to COVID-19.

No shortage of Easter eggs this year

07 April, 2020

The Ai Group's Confectionery sector has reassured consumers that despite reports of Easter egg hoarding, there will be no shortage of Easter eggs and chocolates.

NZCS implements strategic response plan amidst COVID-19 restrictions

03 April, 2020

In response to COVID-19 restrictions, a NZ seafood distributor has implemented a strategic response plan to maintain staff safety and ease of dispatch.

Singapore samples carbon-neutral Aussie beef and beer

13 November, 2019

Singapore's business leaders sampled sustainably produced beef, beer and pork from Queensland, showcasing the innovation of the state's agribusinesses.

Tech helps food businesses reduce waste

20 June, 2019

Food businesses in Australia and New Zealand are using software platform Fresho to increase the efficiency and accuracy of their ordering process and reduce waste.

Temperature testing technology that could also reduce waste

24 May, 2019 by Dr Abdel Ezbiri, Cerulean

Microwave thermometry temperature testing not only performs a vital role in the safety of both chilled and frozen foods, it may also help to reduce food waste.

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