Rabobank releases quarterly report on global beer sector
04 November, 2020The report anaylses how the global beer sector reacted to the coronavirus pandemic and how it will fare looking ahead.
Global dairy market remains calm despite pandemic
04 November, 2020Maxum Foods has provided a global dairy commodity update amid surging worldwide COVID-19 infections and stringent lockdown measures.
NZ launches F&B campaign to attract global consumers
03 November, 2020The Made with Care campaign is designed to grow awareness, preference and demand for New Zealand food and beverage products in key export markets.
New Food Conference will be at the 2021 Anuga food fair
29 October, 2020The New Food Conference will be a part of next year's Anuga food fair in Germany and the focus will be on the topic of alternative and cultivated proteins.
F&A sector: from annus horribilis to $200 billion by 2030
27 October, 2020The Australian food and agribusiness sector is set to soar, according to a report that identifies 10 future trends and 19 growth opportunities for the sector.
How healthy is pink salt?
27 October, 2020A study found levels of potentially harmful minerals within pink salt products sold in Australia.
Flavour developed by artificial intelligence
26 October, 2020Firmenich has developed what is claimed to be the "first ever" flavour made by artificial intelligence.
Coca-Cola Amatil invests in Indonesian start-ups
20 October, 2020The bottling giant set up its corporate venture capital platform Amatil X to identify, work with and invest in start-ups in the country.
Bundaberg bubbles to the top in Australian soft drink ratings
14 October, 2020Bunderberg's brew rated best in Canstar Blue's Australian review of soft drinks, pipping multinationals Pepsi (6th), Coca Cola (7th) and Fanta (8th).
South Australian Food Awards finalists announced
14 October, 2020The winners will be announced on 13 November at the Awards Gala Dinner, which will proceed as restrictions lift on gatherings in South Australia.
Wilmar Sugar crops on track for good season
14 October, 2020Wilmar's sugar mills had processed a total of 10.48 million tonnes of cane by 8 October.
New Zealand craft soda wins award for cannabis-inspired terpene innovation
12 October, 2020The company's terpene blends promote energy, focus or relaxation, depending on the terpene used.
Six trends that could shape the future of the food industry
12 October, 2020What must food companies do to survive and thrive between now and 2050?
Five start-ups shortlisted for FoodBytes! discovery program
08 October, 2020The start-ups have been shortlisted to take part in Rabobank's global food and agri start-up ‘discovery program’ FoodBytes! Virtual Pitch 2020.
The origins of vegan cheese start-up Hello Friend Food
06 October, 2020The story of how a Melbourne-based team tapped into the niche vegan cheese market.
