Processing > Dairy

Dairy experts discuss mastitis management

16 May, 2019

Global experts in udder health from 25 countries recently gathered in Copenhagen to discuss how to reduce mastitis in dairy cattle and improve milk production.


Tech keeps milk fresh for 60 days

03 May, 2019

Food technology company Naturo has developed milk processing technology that it claims can produce 100% natural milk that is nutritionally superior and stays fresh for significantly longer than pasteurised and UHT milk.


Would you like some cheese with your coffee?

09 April, 2019 by Dustin Boughton, Maxum Foods

High-fat dairy is in and low-fat is old news, according to Dustin Boughton of Maxum Foods, who highlights some of the latest dairy innovations emerging in 2019.


Feeding cows less protein can save farmers money

09 April, 2019

Using an updated dairy nutrition model, Cornell researchers found farmers can feed cows less protein, maintain a cow's milk-production output and reduce nitrogen in the manure.


Milk powder spores link with spoilage of UHT milk products

03 April, 2019

A scientific study has developed a harmonised microbial method to detect and enumerate heat-resistant bacterial spores in milk powders.


Keeping milk fresh with an automated order picking system

11 March, 2019

New Zealand-based Synlait Milk will improve material flow and throughput from production to dispatch at its new liquid milk production facility using an automated order picking system.


Taking guard of milk processing

21 February, 2019

Dairy plant operators could potentially save millions using a technology that has been developed to monitor dairy processing waste streams in real time.


Valorising waste in dairy processing the European way

19 February, 2019

AgriChemWhey is tackling dairy waste by building an industrial-scale biorefinery to valorise over 25,000 tonnes of excess WP and DLP per year.


GEA to build infant formula plant in China

07 February, 2019

GEA will build an infant formula plant in China for Junlebao Dairy, with commercial production expected to begin in 2020.


Minimise spore counts in milk powder

30 January, 2019

A process that minimises the typically exponential spore count increase during spray-dried milk processing has been patented.


Nestlé's Irish R&D centre to focus on infant nutrition

23 January, 2019

The centre in Limerick will focus on scientific research to support innovations in the development of milk-based maternal and infant nutrition products for the global market.


Global dairy commodity update

07 December, 2018 by Dustin Boughton

Global milk supply growth is steadily declining as weather continues to be the major supply-side wildcard affecting the outlook for global dairy markets.


$200,000 penalty for milking it

07 December, 2018

Former Murray Goulburn Co-operative MD Gary Helou has been ordered to pay $200,000 in penalties for his involvement in the 2015–16 farmgate milk price scandal.


Dairy farmers to get fairer contract terms

04 December, 2018

Five dairy processers have agreed to amend their milk supply agreements following the ACCC's concerns they were unfair to dairy farmers.


HRS Heat Exchangers Thermblock packaged pasteuriser/steriliser

09 November, 2018

HRS Heat Exchangers has created its Thermblock packaged pasteuriser/steriliser for food products for aseptic filling, as well as any other filling or packing method.


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