Industry News
Process olives without hurting the environment
Olive processing produces toxic wastewater and consumes vast quantities of water — but a new processing method overcomes these two problems. [ + ]
SA Government seeks feedback on single-use plastics
The South Australian Government is cracking down on single-use plastic products, which could result in a ban on items such as straws, coffee cups and plastic bags. [ + ]
Hellers fined almost $40,000 for mispackaged sausages
Small goods manufacturer Hellers is facing penalties after three children suffered allergic reactions caused by consuming mispackaged Sizzlers sausages. [ + ]
Food shock increasing globally, say researchers
The increasing number of 'food shocks' — sudden losses in food production — caused by extreme weather, overfishing and geopolitical crises pose significant threats to global food security. [ + ]
NZ anti iron deficiency technology acquired by Nestlé
Nestlé has acquired NZ-developed technology that addresses iron deficiency without affecting the taste of drinks and food. [ + ]
Drug-manufacturing chickens
Tired of egg farming? Now you could put chicken expertise to a new use — drug manufacturing. [ + ]
What nutrients are in your food?
Consumers can now make healthier food choices using FSANZ's refreshed nutrient database, where they can look up how much fibre is in dates or the amount of caffeine in chocolate. [ + ]
Tetra Pak appoints new CEO
Adolfo Orive will replace Dennis Jönsson as President and CEO of Tetra Pak from April 2019. [ + ]
Patties going ready
Patties has bought Simplot's Pakenham plant to extend its product portfolio into ready meals and more. [ + ]
Make commercial paints and coatings antimicrobial
In a bonus for food safety, a new technology is making commercial paints and coatings antimicrobial. [ + ]
NSW Government releases food manufacturing strategy
The strategy will support collaboration between government, industry, researchers and training institutions to help NSW food and beverage manufacturers make the most of export opportunities. [ + ]
Chadwicks expands its team in Australia
Pre-cut lid and shrink sleeve manufacturer Chadwicks of Bury has appointed John Harrison as Technical Sales Manager for Australia and New Zealand to support the company's growth strategy. [ + ]
Nestlé's Irish R&D centre to focus on infant nutrition
The centre in Limerick will focus on scientific research to support innovations in the development of milk-based maternal and infant nutrition products for the global market. [ + ]
Finding out about food fraud
Remember the horsemeat scandal and the melamine in baby formula crisis? Absolutely everyone answers yes. [ + ]
More Aussies snacking on seaweed
A study found that although some adventurous Australian consumers would try seaweed-based main meals, snacks such as crackers and sushi are more widely consumed. [ + ]
