Industry News
Experts to discuss food safety risks
Tickets are now available for the 26th Asia Pacific Food Safety Conference, which will be held in Sydney from 20–22 August. [ + ]
Vegetable industry must outperform competitors, says AUSVEG
AUSVEG has asked government to place greater prioritisation of horticulture products in trade negotiations and to implement an industry/government committee which oversees whole-of-government regulatory cost increases. [ + ]
Tetra Pak acquires NZ automation company
Tetra Pak's acquisition of Macro Automation enhances its ability to support Oceania customers across all food and beverage categories. [ + ]
Food and beverage manufacturing is on the rise
Australia's manufacturing industry expanded in April, led by the food and beverages sector which increased by 1.6 points to 61.8, according to the Australian PMI. [ + ]
Pasteurising eggs to protect against Salmonella
Australian Pasteurised Eggs has suggested that whole-egg, in-shell pasteurisation can prevent the risks of Salmonella in the egg supply chain, benefiting both consumers and businesses. [ + ]
Feedback welcome on food safety management standards
FSANZ is reviewing chapters 3 and 4 of the Food Standards Code to ensure there is a consistent and up-to-date approach to food safety management in Australia. [ + ]
2019 PIDA winners announced
The winners of the 2019 Australasian Packaging Innovation & Design Awards (PIDA) include PACT Group, Punchbowl Packaging and SPC Ardmona. [ + ]
Tech keeps milk fresh for 60 days
Food technology company Naturo has developed milk processing technology that it claims can produce 100% natural milk that is nutritionally superior and stays fresh for significantly longer than pasteurised and UHT milk. [ + ]
Coca-Cola Amatil energy goals on target
Coca-Cola Amatil's 2018 Sustainability Report has been launched, revealing that the company is on track to hit its 60% low-carbon and renewable energy target by 2020. [ + ]
Cobots are the future of manufacturing
Universal Robots, a collaborative robots (cobots) manufacturer, will showcase collaborative man and machine workforce solutions at National Manufacturing Week 2019. [ + ]
Helping manufacturers keep ice-cream safe
Tentamus has developed a guideline for good hygiene practices for ice-cream manufacturers, after a recent FDA report highlighted a number of safety issues at ice-cream facilities. [ + ]
How healthy is the protein trend?
Research has revealed that long-term high-protein intake from consuming certain types of amino acids is good for building muscles but could shorten life span. [ + ]
Proseal to be acquired by JBT
The £220m deal will allow Proseal to further expand its business by providing access to JBT's global sales and service network. [ + ]
Global organic food sales reach US$105 billion
Global organic food and drink sales increased by 6% to US$105 billion in 2018, marking the first time it has surpassed the US$100 billion barrier, according to Ecovia Intelligence. [ + ]
Research collaboration to tackle global food challenges
Quadram Institute Bioscience and the University of Newcastle have recently signed a memorandum of understanding which will see them work together to address global food and health challenges. [ + ]