Foodmach, in partnership with Markem-Imaje, has launched the Code One package, designed to increase equipment reliability for coding and labelling activities. [ + ]

Detectable product manufacturer Detectamet has now opened an office and distribution centre in Sydney. [ + ]

After receiving the Consensus GreenTech Award, wastewater treatment solution specialist Aerofloat has launched a new website to reflect its industry expertise. [ + ]

Two kimchi products produced by The Kimchi Company have been recalled due to a potential microbial contamination. [ + ]

Scientists have developed new DNA tests that can quickly detect Salmonella bacteria, potentially helping to pinpoint the source of food poisoning outbreaks. [ + ]

Due to COVID-19 restrictions, Kaeser Compressors has introduced contactless service and the Compressed Air Assessment 4.0, to provide reliable compressed air systems. [ + ]

DHL Global Forwarding Australia is helping to meet food retail demand for Australia's high-value perishables exports. [ + ]

The increasing Asian appetite for pizza is helping to boost mozzarella sales for a South Australian premium food company. [ + ]

A report by the International Food Policy Research Institute states that policymakers must build more inclusive and healthy food systems for marginalised people. [ + ]

Wine Intelligence report reveals wine consumption in Australia has been steady during lockdown, but spend per bottle is down. [ + ]

Ingredion has extended its virtual lab, INSIDE IDEA LABS, to the bakery and snacks market in the Asia–Pacific region. [ + ]

Juicy Isle is conducting a recall of its Pure Tassie – Apple and Blackcurrant 1.5 L juice due to a microbial (mycotoxin patulin) contamination. [ + ]

Researchers have analysed the proteins that cause wheat sensitivity, and are developing tests that will help the production of low-allergen wheat varieties. [ + ]

Food Additives and Human Health is a detailed guide to the world of food additives commonly used in the food processing and manufacturing industry. [ + ]

Kialla Pure Foods has increased staff and production to meet rising demand for baking and cooking ingredients during the COVID-19 pandemic. [ + ]