Processing :: FoodProcessing

Processing

In-head Foundation Fieldbus temperature controller

01 June, 2008 | Supplied by: Endress+Hauser Australia Pty Ltd

Endress+Hauser has released an in-head Foundation Fieldbus-based temperature controller and transmitter with two input channels. The iTemp TMT85 offers universal temperature input capabilities, including RTDs, thermocouples or voltage and is suitable for use with 2-, 3- and 4-wire sensor technology.

IP67 and IP69K sensors

01 June, 2008 | Supplied by: Balluff Pty Ltd

The Leuze stainless steel 53 and 55 sensor series have been developed for applications involving enhanced hygiene requirements and exposure to intensive cleaning and disinfection cycles.

IP68 keyboards

01 June, 2008 | Supplied by: Backplane Systems Technology Pty Ltd

Backplane has available a range of IP68 keyboards and mouses from InduKey’s InduProof series.

Continuous infrared cooking oven

01 June, 2008 | Supplied by: Scanz Technologies

Infrabaker is a modular infrared continuous cooking oven developed by Infrabaker International. The machine is designed to cook or put colour on a wide variety of food products, such as bacon, chicken fillets, patties, salmon, dough, cake, vegetables and many more. The process does not require any other medium such as eg, cooking oil, hot air, steam or thermal oil.

Hinge switches

01 June, 2008 | Supplied by: Micromax Pty Ltd

Banner Engineering SI-HG63 series hinge safety interlock switches are suitable for safeguarding of hazards. The hinge switches can be used in place of standard hinges on swinging guards, gates or doors.

Sugar-free confectionery

01 June, 2008

When consumers were asked at the point of sale why they buy sugar-free lollies, health at 77% and taste at 67% were the main reasons by far. This demonstrates that sugar-free confectioneries have a convincing profile in terms of both nutrition and taste and as such offer the opportunity to align indulgence with a health lifestyle.

High acid ambient distribution still drinks

01 June, 2008 | Supplied by: Tetra Pak

A Tetra Top packaging solution for high acid ambient distribution (HAAD) still drinks is now available. Tetra Top for HAAD is a flexible, attractive and cost-effective packaging solution that enables manufacturers to produce, distribute and sell high acid still drinks such as ice tea, fruit drinks and sports drinks without using the chilled chain. The ambient still drinks market stands at 100 million litres and is growing, providing producers with many new growth opportunities.

Confectionary expansion

01 June, 2008

Baker Perkins has introduced a range of processes, equipment and end products, incorporating natural elements such as fruit, which enable confectionary, snack and cereal companies to produce health and indulgence ranges alongside traditional products.

Intelligent management production software

01 June, 2008 | Supplied by: Marel

Innova software is designed for intelligent production control. The technology is built on the extensive software development experience of Marel Food Systems’ four global brands AEW Delford, Carnitech, Marel and Scanvaegt.

Powered process indicator

01 June, 2008 | Supplied by: Innovec Controls Pty Ltd

The DI4WP is a power process indicator mounted in an IP67-rated surface mounting weatherproof enclosure that accepts standard process signals of 4-20 mA and a 0-10 VDC and generates a 4-digit (9999 count) high-contrast LCD (liquid crystal) display of 25 mm digit height with optional backlighting.