Quality control for food and edible oil
12 May, 2008 | Supplied by: Unity Scientific Asia Pacific
FoodLab analysers use fast and accurate methods to measure the oxidisation status of edible oils/fats, essential oils and determine the parameters required to establish whether dairy products, edible mashes, eggs, dried fruit, tomatoes etc have been produced and preserved correctly.
Electrically activated water
12 May, 2008 | Supplied by: http://www.tennantco.com.au
Tennant’s electrically-activated water system electrically charges plain tap water, making it behave like a powerful detergent without any added chemicals.
Save water during the cleaning and washdown process
12 May, 2008 | Supplied by: http://www.spraynozzle.com.au
Spray Nozzle Engineering has released the Strahman M-70 Automatic Water Saver Spray Nozzle for use in the cleaning and washdown process in the food, beverage and dairy industries.
Small-scale cocoa bean winnower
10 April, 2008 | Supplied by: Arrow Scientific
Bottom Line Technologies has built a small-scale winnower and the first system is being installed at The Original Hawaiian Chocolate Factory in Kailua-Kona, Hawaii. The winnower is suitable for artisan chocolate makers or for R&D.
Boot washing device
10 April, 2008 | Supplied by: http://www.brownbrush.co.nz
Bootomatic (patent pending) is designed for both small and medium food and related processing plants which require effective cleaning and sanitising of boots.
Apple juice filtration aid
10 April, 2008 | Supplied by: DSM Food Specialties
The enzyme Rapidase Optiflux has been specially developed to improve fruit juice flux rate during cross-flow filtration and reduce membrane plugging.
Washdown-proof scales
10 April, 2008 | Supplied by: Sartorius Stedim Australia Pty Ltd
All components of the Combics Food Scale can withstand being cleaned with jets of water and sprayed with disinfectants and still function with precision and reliability.
Chocolate depositor
10 April, 2008 | Supplied by: PTL
The PTL cluster depositor uses a depositing action to create the look of homemade chocolate clusters with automated ease. The machine deposits chocolate with various inclusions directly onto a belt or into cups or moulds.
Shaft seals for problem sugar processes
10 April, 2008 | Supplied by: Woodex Bearing Company Inc
MECO custom shaft seals keep things cooler than packed glands by absorbing shaft runout and keeping product out of the seal cavity.
Hygiene-critical design
07 April, 2008
Machinery that is designed to be easy to clean and sanitise can save food processors time and minimise food contamination risks.
Milk is a good food
04 April, 2008
Good news for the dairy industry: a recent study has established that children who drink milk have better nutrition and equal or better BMIs.
Beverage companies end RTD production
25 March, 2008
Lion Nathan Australia and Fosters Group have both announced that they would take immediate steps to cease production of ready to drinks (RTDs) with high alcohol content and energy additives.
Automating fish sorting
18 March, 2008
Norwegian scientists have developed a program that can analyse and sort fish according to quality.
Aussie software revolutionising packaging design
13 March, 2008
After three years in development, an Australian online software application is set to revolutionise the impact of packaging on the environment.
Floor scrubber
12 March, 2008 | Supplied by: Tennant Australia Pty Ltd
The T15 battery-powered industrial ride-on floor scrubber with FaST from Tennant offers the combination of industrial-strength performance as well as productivity and safety.
