Endress+Hauser Deltapilot FMB 70 hydrostatic level pressure transmitter
04 November, 2010 | Supplied by: Endress+Hauser Australia Pty Ltd
The Deltapilot FMB 70 hydrostatic level pressure transmitter has been developed for food, beverage, dairy and pharmaceutical applications. Its watertight Contite pressure measuring cell and 316L stainless steel housing with polycarbonate sight glass withstand harsh washdown environments in the food industry.
Baker Perkins ServoForm Gemini Plus triple-headed depositor
04 November, 2010 | Supplied by: SPX FLOW TECHNOLOGY AUSTRALIA PTY LTD
Baker Perkins has developed a range of high-value soft confectionery products using a multiheaded ServoForm depositing system - toffee cups, complete with different fillings, toppings and/or inclusions.
Dwyer Instruments Model DW-USB-5 and Model DW-USB-6 sensors
04 November, 2010 | Supplied by: Dwyer Omega (Aust) Pty Ltd
Dwyer Instruments has released its Model DW-USB-5 thermocouple temperature sensor and Model DW-USB-6 carbon monoxide sensor compact USB data loggers.
Linde Redline specialty gas supply systems
04 November, 2010 | Supplied by: BOC Limited
The Redline high-performance and purity-sensitive specialty gas supply systems are modularly designed to slot into central gas supply systems.
Aerzen Delta Hybrid rotary lobe compressor
04 November, 2010 | Supplied by: Hurll Nu-Way Pty Ltd
The Aerzen Delta Hybrid is a synergy of blower and compressor technology that has been designed for oil-free compression of air and neutral gases. It has applications in varied industries including the food and beverage, wastewater treatment plants or for the pneumatic transport of powders.
GS Italia MaxiForm Baby product forming machine
04 November, 2010 | Supplied by: HBM Packaging Technologies
GS Italia has upgraded its MaxiForm Baby product forming machine.
Wadeco MWS-ST/SR type microwave sensor for blocked chute detection
02 November, 2010 | Supplied by: Semrad Instrumentation Products
As well as its use for level detection, microwave technology is now being applied across many industries for applications such as the detection of blocked chutes, flow/no-flow detection, the detection of product on conveyors, the detection of blocked pneumatic conveying pipes and the detection of blocked air slides.
Hawk Measurement Gladiator acoustic switch series transducers
02 November, 2010 | Supplied by: Hawk Measurement Systems Pty Ltd
The Gladiator acoustic switch series with non-contact, self-cleaning technology can be used for blocked-chute detection.
Chemical residues in fresh produce
06 October, 2010
Results from a New Zealand Food Safety Authority (NZFSA) study looking at chemical residues in fresh, unwashed produce has found no health or food safety concerns.
Perspective on food safety laboratories
06 October, 2010 | Supplied by: Thermo Fisher Scientific
The potential for food contamination, economic adulteration, and other related food safety issues are leading to an increased awareness of the important role that food testing laboratories play in ensuring the safety and quality of our food supply. The requirements for sophisticated instruments and well-trained, experienced analysts in food safety laboratories are essential factors in making certain that food is safe from chemical contamination.
Drying without the freeze
06 October, 2010
Using proprietary technologies developed in conjunction with the University of British Columbia, Canadian company EnWave is focused on the development of new methods of dehydrating food and biological materials, using radiant energy vacuum technology.
Reducing Salmonella contamination on chicken carcasses
06 October, 2010
Poultry processors who constantly engage in the battle to keep Salmonella contamination off their products may have a new procedure at their disposal: add some salt and turn up the heat.
Clean cutting robots suck the fat
06 October, 2010 | Supplied by: ABB Australia Pty Ltd
Three safe and sanitary robotics solutions have reformed a dangerous work environment for a meat processor.
Reduce water use while peeling fruit
06 October, 2010
A recently developed system that uses air, rather than water, to blast peels off fruit could reduce water use by 80%.
Electric motors for dry and wet areas
06 October, 2010 | Supplied by: Lafert Electric Motors
Motors used in food production areas are primarily selected for either ‘dry’ areas or ‘wet’ areas. These are entirely different situations with very different demands. We assume we are looking at safe areas, where there is no hazard from combustible gas or liquids.
