Processing > Testing

Chemical residue and microbiological testing

13 August, 2008

Symbio Alliance is a ‘one-stop shop’ specialising in the provision of chemical, residue and microbiological testing services to the food, agricultural and environmental industries.

Real-time PCR instrument

10 July, 2008

The BAX Q7 System from Dupont Qualicon with real-time PCR uses DNA-based technology, as well as state-of-the-art probe-based chemistry, for accuracy and sensitivity.

Paperboard sample cutter

01 July, 2008

The IDM Instruments Circular Hand Cutter is suitable for fast, precise and repetitious sample cutting of paper, paperboard, textiles and corrugated and solid fibreboard.

Thermography camera

01 July, 2008

Flir has released its pocket-sized i5 model, full-function thermography camera aimed at the electrical contractor, mechanical and building trades.

Real-time quality control using near-infrared

10 June, 2008

The Unity Scientific range of SpectraStar NIR analysers are suitable for lab locations and at manufacturing lines and will deliver the user time and cost savings in quality control efforts.


01 June, 2008

The Protimeter Psyclone is a durable and functional handheld thermo-hygrometer designed to measure relative humidity and temperature in a wide range of environments and applications such as disaster restoration, indoor air quality, HVAC — efficiency monitoring, environmental monitoring.

Spectrophotometer system

01 June, 2008

Merck’s Spectroquant Pharo 100 (vis) and 300 (UV/vis) spectrophotometers can be used to validate preprogrammed Spectroquant test kits, program individual methods and measure concentration, absorbance or percentage transmission.

Immersion probes for colour measurements

01 June, 2008

Hellma GmbH has available a wide range of fibre-optic immersion probes for online measurements of fluids, which include whisky, wine, spirits, fruit juices and other beverages/liquids.

Universal rheometer

01 June, 2008

The Thermo Scientific Haake RheoStress 6000 is the latest generation of the series that is focused on standard application in R&D and QC.

Quality control for food and edible oil

12 May, 2008

FoodLab analysers use fast and accurate methods to measure the oxidisation status of edible oils/fats, essential oils and determine the parameters required to establish whether dairy products, edible mashes, eggs, dried fruit, tomatoes etc have been produced and preserved correctly.

Time-temperature indicators

17 January, 2008

Ciba's OnVu time-temperature indicators (TTIs) show at a glance the freshness of perishable goods. The latest generation of OnVu TTIs have been designed for chilled products with shelf lives of up to 20 days.

Ion selective sensors

12 September, 2007

Van London-Phoenix has launched a range of ion selective probes that are easy to use and fit any modern pH/mV meter, ion meter, or online instrumentation.

Identifying counterfeit products by their DNA

12 September, 2007

DNA-embedded ink used in packaging may become the solution that authorities and companies need to combat counterfeit products.

Hepatitis E now spreading through Europe

03 September, 2007

Hepatitis E virus infections can be fatal in pregnant women, but until recently doctors thought the disease was confined to China, India and developing countries. Now Europeans are also contracting the disease, according to scientists at the Society for General Microbiology’s 161st Meeting at the University of Edinburgh, UK, from 3 to 6 September 2007.

Online pH and salt

13 June, 2007

The Metrohm ProcessLab is an at-line analyser that follows on from the success of the Titrando range of laboratory titrators. The system uses the Titrando titrator and tiamo software.

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