Processing > Testing

Mettler Toledo Guide on Sugar Determination in Food

17 January, 2013

Mettler Toledo has released the Ultimate Sugar Guide to provide comprehensive information about sugar content determination and moisture in sugar.


Microsphere breakthrough means safer food

17 January, 2013

Scientists from UQ and DAFF have developed new technology that enables DNA amplification on ‘microspheres’ to rapidly detect and identify large numbers of different bacteria at the same time.


3m Molecular Detection Assay Salmonella

14 January, 2013

The 3M Molecular Detection System and its assays provide food processing businesses a rapid, qualitative method to easily and accurately detect pathogens in enriched food and food process samples.


Thermo Fisher method for determining anions in dried distillers grains with solubles

11 January, 2013

Thermo Fisher Scientific has developed a simple and accurate new method that determines inorganic anions, such as chloride, sulfate and phosphate, that contribute to the nutritional composition of dried distillers grains with solubles (DDGS) in less than 10 min.


Witt-Gasetechnik Oxybaby mobile gas analyser

21 December, 2012

Witt-Gasetechnik’s Oxybaby mobile gas analyser has been improved, with the aim of enhancing the precision and reliability along with the application range of quality testing for protective gas packaging.


Hanna Instruments HI 96821 digital sodium chloride refractometer

20 December, 2012

The HI 96821 digital sodium chloride refractometer employs the measurement of the refractive index to determine sodium chloride concentration in aqueous solutions used in food preparation, particularly brine.


Rainin BioClean inert pipette tips for food manufacturing applications

18 December, 2012

For food manufacturers, clean equipment is vital to safe food production. To address manufacturers’ concerns about labware safety, Mettler Toledo has introduced Rainin BioClean pipette tips.


Michell Instruments DT722 series RH and temperature transmitters

13 December, 2012

Michell Instruments’ DT722 series RH and temperature transmitters provide a solution to maintaining reliable RH measurements in harsh or corrosive environments.


HI 96821 digital sodium chloride refractometer

10 December, 2012

This optical instrument employs the measurement of the refractive index to determine sodium chloride concentration in aqueous solutions used in food preparation, particularly brine.


Narda Industrial Field Meters NIM-511 and NIM-513

06 December, 2012

The Narda Industrial Field Meters NIM-511 and NIM-513 are handheld measuring systems for equipment that operates using industrial frequencies.


Carl Zeiss Primo Star microscope range

06 December, 2012

Carl Zeiss’s Primo Star microscope range comes in 10 modular configurations to meet the different requirements of food microbiology, clinical biology and educational laboratories.


Sensorex CLD500 Chlorine Dioxide Sensors

05 December, 2012

Sensorex’s CLD500 Chlorine Dioxide Sensors use advanced amperometric measurement technology to provide highly accurate monitoring of chlorine dioxide in disinfection applications.


NDC InfraLab Food Analyser for moisture, fat and protein measurements

28 November, 2012

The NDC Infralab food analyser has been developed for the food Industry and provides rapid and accurate moisture, fat and protein measurements.


Austest Laboratories UV testing chamber for components and plastics

16 November, 2012

Austest Laboratories’ UV testing chamber tests components and plastics for lightfastness, colourfastness and photostability, reproducing the entire spectrum of sunlight, including UV, visible light and IR.


Thermo Scientific EQuan MAX Plus LC-MS automated system for water and beverage analysis

16 November, 2012

The Thermo Scientific EQuan MAX Plus LC-MS is a turnkey, automated system for water and beverage analysis designed to allow immediate user productivity and reduce human error by automating manual procedures.


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