Prepared Food > Preparation equipment

Jasol Safe T Guard alcohol-free hand sanitiser

04 November, 2015

Jasol's Safe T Guard is an alcohol-free, non-perfumed, instant hand sanitiser.


French pastry company opts for JBT's versatile spiral freezer

03 November, 2015

French snack and pastry company Vitacuire has reorganised its entire production line to maximise output, thanks to the latest Frigoscandia GYRoCOMPACT 60 Spiral Freezer from JBT.


Friginox TS range blast chillers/freezers

27 October, 2015

The Friginox TS range provides program flexibility to tailor operations to the individual product.


Foodlogistik ShreddR continuous cutting solution

01 October, 2015

Barnco Sales has introduced ShreddR Compact 90 and Comfort 170 from Foodlogistik — the solution for continuous vegetable and fruit cutting.


Metos Proveno Combi Kettle

01 October, 2015

Metos Manufacturing's Proveno 2G series of combi kettles offers a cooking and cook-chill solution for commercial kitchens and food production facilities.


UNOX BAKERTOP and CHEFTOP MIND.Maps combi ovens

01 October, 2015

UNOX's BAKERTOP and CHEFTOP MIND.Maps combis are professional ovens which aim to simplify the transition from an idea to a product that is cooked — with a gesture.


Antibacterial soap no better than regular soap

23 September, 2015

Using antibacterial soap when hand-washing is no more effective than using plain soap.


Imperial Spherificator automatic caviar and pearl former

02 September, 2015

The Spherificator is claimed to be the world's first automatic caviar and pearl former. It is a handheld device that will produce up to 10 kg of pearls and caviar daily.


Red wine jus production system

01 September, 2015

Sepak Industries has successfully completed the design, supply and installation of a 120 L per day Red Wine Jus system for a major commercial catering food supplier in Sydney.


MM Kembla KemPress stainless systems

31 August, 2015

MM Kembla's KemPress stainless systems are suitable for water and compressed air services used in food preparation and processing.


Kronen S 021 Vegetable cutting machine

31 August, 2015

Kronen's S 021 Vegetable cutting machine can prepare decorative and tasty spirals of carrots, potatoes, pumpkins, radishes, celeriac, beetroot, zucchinis, etc quickly and simply.


Tecpro Australia RB65 washdown gun with ½″ BSP outlet

30 August, 2015

Tecpro Australia's RB65 washdown gun can be fitted with stainless steel lances of varying lengths enabling spray cleaning of hard-to-reach areas.


Reinventing the microwave

28 August, 2015

New oven technology is promising a whole lot more for volume meal producers.


Toyo Jidoki TT-8CR pre-made pouch fill/sealer

28 August, 2015

The Toyo Jidoki TT-8CR pre-made pouch fill/sealer can run up to 45 pouches/min and is suitable for a variety of liquid and solid product applications.


Tecnomac Blast Chiller – Freezer and Rational rethermaliser

28 August, 2015

Using blast chilling as part of the cook/chill process optimises the management of a kitchen's resources and streamlines operations.


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