VVF packaging system
12 May, 2008 | TNA Solutions Pty Ltd
The robag3 ttx, also known as the the 'twin configuration', combines two VFFS machines in a compact footprint, lowers utility costs and waste while providing high-performance packaging.
Electrically activated water
12 May, 2008 | Tennant Australia Pty Ltd
Tennant’s electrically-activated water system electrically charges plain tap water, making it behave like a powerful detergent without any added chemicals.
Custom-engineered shaft seals for bulk processing equipment
12 May, 2008 | Woodex Bearing Company Inc
MECO offers custom shaft seals for slow-turning bulk process equipment. Because no standard seals will work properly in every application, MECO engineers specify the design and construction materials for each seal according to actual shaft diameter, speed, clearance, process chemistry, temperature, pressure variation, thermal shaft growth, etc.
Hot fill systems
12 May, 2008 | HBM Packaging Technologies
SBC Bottling and Canning S.p.a. of Italy has developed a Unique Hot Fill Technology, which is available via HBM Packaging Technologies. The equipment is specifically designed for products such as juices, isotonics and sport drinks, teas and soups.
Form fill seal and sleeve
10 April, 2008 | Selpak Automation Pty Ltd
The Polyflex 8/48 (12/48) from Oystar Hassia claims a reduction in packaging material costs by comparison with conventional packaging processes. The inline sleeve applicator shortens processing cycles, minimising personnel costs, and the high-precision multi-die-cutting tool produces less waste
Boot washing device
10 April, 2008 | Browns Brushware Limited
Bootomatic (patent pending) is designed for both small and medium food and related processing plants which require effective cleaning and sanitising of boots.
Bacterial growth inhibition
10 April, 2008 | Fruitmark
Research has found that cranberries may offer defence against food poisoning, due to the fruit’s ability to inhibit the growth of harmful bacteria
Chocolate depositor
10 April, 2008 | PTL
The PTL cluster depositor uses a depositing action to create the look of homemade chocolate clusters with automated ease. The machine deposits chocolate with various inclusions directly onto a belt or into cups or moulds.
Gentle packaging solutions
10 April, 2008 | TNA Solutions Pty Ltd
The robag 3 from tna is a complete accumulation, distribution and packaging system especially designed for the fresh produce market.
Washdown-proof scales
10 April, 2008 | Sartorius Stedim Australia Pty Ltd
All components of the Combics Food Scale can withstand being cleaned with jets of water and sprayed with disinfectants and still function with precision and reliability.
Creamier and more stable ice-cream
10 April, 2008
Creaminess, stability and shelf life are key elements to making high-quality ice-cream. Sherex Enlite enables manufacturers to improve product quality by addressing these elements.
Small-scale cocoa bean winnower
10 April, 2008 | Arrow Scientific
Bottom Line Technologies has built a small-scale winnower and the first system is being installed at The Original Hawaiian Chocolate Factory in Kailua-Kona, Hawaii. The winnower is suitable for artisan chocolate makers or for R&D.
Shaft seals for problem sugar processes
10 April, 2008 | Woodex Bearing Company Inc
MECO custom shaft seals keep things cooler than packed glands by absorbing shaft runout and keeping product out of the seal cavity.
Apple juice filtration aid
10 April, 2008 | DSM Food Specialties
The enzyme Rapidase Optiflux has been specially developed to improve fruit juice flux rate during cross-flow filtration and reduce membrane plugging.
Real-time VOC analysis
12 March, 2008 | Syft Technologies Ltd
The Voice200 instrument from Syft Technologies is suitable to flavour and aroma perception, flavour release analysis, off-odour and taint detection, and food safety monitoring.
