Sustainability > Emissions monitoring & control

Meat processor embraces geothermal energy

29 August, 2022

Hardwick Processors has adopted heat pump technology to reduce its reliance on natural gas for heating by 75%.


Ben & Jerry's works to decrease dairy emissions

12 May, 2022

A series of changes to farms and cattle management is expected to see greenhouse gas emissions reduced by half.


Unilever heats up freezers to cool off emissions

10 May, 2022

The company is hoping to put the chill on the greenhouse gas emissions of its retail freezers by increasing their temperatures slightly.


Energy from waste for cereal manufacturer

18 March, 2022

An Australian cereal manufacturer is using automation and control technology from Rockwell Automation for its anaerobic digestion plant.


Farmers urge government to cut emissions following IPCC report

02 March, 2022

Farmers are calling for the federal government to swiftly reduce greenhouse gas emissions, following the publication of the latest IPCC climate report.


Bacardi reducing GHG emissions from its rum by 50%

16 February, 2022

The greenhouse gas emissions from Bacardi's rum productions in Puerto Rico will be halved by adopting a cogeneration system.


Synlait releases sustainability report

02 December, 2021

The report features information about the dairy company's approach to increasing the sustainability of its operations in the last year and the future.


Australian Government releases its net zero plan

27 October, 2021

The Australian Government has released its plan for how the country will reach net zero emissions by 2050.


DB Breweries cuts emissions by switching to electric forklift fleet

11 August, 2021

The New Zealand brewer's switch to electric forklift is part of the company's wider ambitions to remove carbon from its supply chain.


Agolin and Barry Callebaut trial method for low-carbon milk

03 August, 2021

Agolin SA has used its feed supplement in a methodogy trial to quantify and certify CO2 reductions for dairy producers.


Ferrero delivers on sustainability despite pandemic

23 July, 2021

Confectionery manufacturer Ferrero Group has released its 12th Sustainability Report.


 Lion announces 2050 goal for a net-zero value chain

06 July, 2021

Lion has doubled down on its carbon reduction strategy despite the many challenges it faced throughout the COVID-19 pandemic.


Goodman Fielder's nine sustainability goals for 2021

03 June, 2021

Goodman Fielder has launched nine sustainability goals to tackle food waste, 100% recyclable packaging and net zero emissions.


Barry Callebaut's sustainable cocoa roadmap

27 May, 2021

Chocolate manufacturer Barry Callebaut has committed to a set of initiatives that aim to create a sustainable cocoa supply chain.


Confectionery brands switch to 100% renewable

28 April, 2021

Two Melbourne factories that make products for Cadbury, the Natural Confectionery Company and Pascall have committed to switich to 100% renewable energy.


  • All content Copyright © 2024 Westwick-Farrow Pty Ltd