5G technology trial for the Australian meat processing industry
29 July, 2022 | Supplied by: BAI CommunicationsBAI Communications has announced its participation in a 5G funded trial with the Australian Meat Processor Corporation (AMPC) and developer of augmented intelligence technologies Bondi Labs.
GEA CutMaster Generation 3 cutting machine
27 July, 2022 | Supplied by: GEA GroupThis machine can be used for cutting, mixing and emulsifying and has an integrated AC drive for flexibility.
Biotechnology extends the life of cassava
27 July, 2022CassVita has developed technology that could extend the shelf life of cassava from three days to 18 months.
Australia fights to stave off foot-and-mouth disease
25 July, 2022Stringent biosecurity measures are currently being put to the test as the country pushes to prevent the spread of an outbreak of FMD into Australia.
Dairy processors and producers unite in WA
22 July, 2022A five-year development plan for the dairy industry in WA aims to bring farmers and processors together to build resilience and growth opportunities for the industry.
Bronkhorst FLEXI-FLOW mass flow meter and controller
22 July, 2022 | Supplied by: AMS Instrumentation & Calibration Pty LtdThe FLEXI-FLOW mass flow meter and controller from Bronkhorst combines the advantages of a through-chip-sensor with bypass technology.
Test plant for sugar reduction in juices
21 July, 2022 | Supplied by: GEA GroupGEA and Israeli start-up Better Juice will conduct product tests on behalf of beverage manufacturers looking to lower the sugar content in drinks.
GEA Scan-Vibro Sifter type SRW
21 July, 2022 | Supplied by: GEA GroupThis product is suitable for vegan foods and can process dewatering ingredients such as spent grain or yeast from breweries, tea leaves or coffee grains.
Research centre opens to boost indoor air quality
19 July, 2022QUT is hosting a training centre that is developing building standards and technologies that would increase air quality and reduce the spread of disease.
Barry Callebaut to restart contaminated factory
18 July, 2022 | Supplied by: Barry CallebautThe chocolate manufacturing company has stated that it would soon be finished with a deep-clean of its Wieze factory and lines would soon be restarted.
App puts food under the microscope
14 July, 2022 | Supplied by: Flinders UniversityTogether with a simple magnification device, the Spotcheck app from GoMicro is able to detect spoilage and ripeness of fresh produce with a high degree of accuracy.
IDF sustainability outlook released
13 July, 2022 | Supplied by: International Dairy FederationThe IDF Dairy Sustainability Outlook is an encapsulation of the different ways that the dairy sector has been responding to the problems of sustainability.
A step closer towards a 'zero-waste' poultry industry
12 July, 2022A joint project in Singapore is repurposing waste from poultry processing, making meat trays from feathers and cultivate for cell-based meat from by-products.
Juice producer prevents food waste using technology
07 July, 2022 | Supplied by: GEA GroupWith the help of flexible technology from GEA, the company can produce twice as much juice from waste compared to its previous system.
Sawing into restaurants
06 July, 2022 | Supplied by: CBS FoodtechCBS Foodtech shares an article that was published in raremedium magazine showing renowned Chef Lennox Hastie using his Kolbe K220 band saw at his restaurant Firedoor.
