Processing > Testing

Testing kit developed for native bush fruits

05 August, 2021

The digital chemistry toolkit could help in the production of popular native fruits such as Kakadu, Green and Burdekin plums.


McMenon Averaging Pitot Tubes

01 August, 2021

The MAPT is a multiport self-averaging flow meter with a design based on the classical pitot tube concept of fluid flow measurement.


RapidFinder STEC Detection confirmed for fast and accurate raw beef screening

20 July, 2021 by Amanda Maxwell

The Applied Biosystems RapidFinder STEC Detection Workflow help businesses release products faster, research finds.


Hanna Instruments HI932 and HI931 potentiometric titrators

08 July, 2021

The HI932 and HI931 potentiometric titrators are designed to deliver accurate results and an intuitive user experience, all in a compact package.


Miniature spectrometer with potential food applications

05 July, 2021

In the future, a miniature spectrometer integrated on a smartphone could assess the decomposition of foods for consumption, recognise fake drugs, and more...


Lafil 300 – LF30 Filtration System

01 July, 2021

The Lafil 300 – LF30 is a complete filtration system combining an oil-free vacuum pump with a filtration apparatus.


PerkinElmer LactoScope FT-A dairy analyser

01 July, 2021

The LactoScope FT-A NIR instrument provides both dairies and dairy processors of all sizes real-time results to make critical on-the-go decisions.


Chameleon-like material can detect seafood freshness

23 June, 2021

Scientists have designed an artificial chameleon-like material that can detect seafood freshness.


Thermo Scientific SureTect Salmonella Species PCR Assay

21 June, 2021

The Thermo Scientific SureTect Salmonella Species PCR Assay is designed for a broad range of foods and select environmental surfaces.


Biosensor to detect gluten quickly and efficiently

07 June, 2021

Spanish researchers have developed a new device that enables the fast detection of gluten through a simple signalling process.


Personalised foods for specific consumer segments

27 May, 2021

CSIRO is using its expertise in science and innovation to create personalised foods for specific consumer segments.


JRI MyFoodCheck temperature recording app

25 May, 2021

MyFoodCheck is a mobile app that automates manual food temperature recording using a handheld thermometer proactively detecting temperature excursions at each stage of the food production process.


DA6200 NIR Analyser

24 May, 2021

Monitor incoming meats, in-process blends and finished products for fat, moisture and protein in seconds not hours like traditional chemical methods.


Biotage Lysera bead mill homogeniser

21 May, 2021

The Biotage Lysera is specifically designed for the grinding, lysing and homogenisation of biological samples prior to any form of sample extraction.


OFI SHARK-BRC metal detector

20 May, 2021

OFI designs and locally manufactures the SHARK-BRC metal detector using the German-engineered Shark series metal detector sensor head.


  • All content Copyright © 2026 Westwick-Farrow Pty Ltd