Nasco Sterile Gloves are economical and easy to use.
Neogen has received approval from the AOAC Research Institute for its AccuPoint Advanced ATP Sanitation Monitoring System. Adenosine triphosphate (ATP) sanitation monitoring systems are used in the food industry to instantly assess the effectiveness of sanitation programs.
The International Union of Food Science and Technology has released a Scientific Information Bulletin addressing the evolving focus on food fraud.
Stopping E. coli from producing Shiga toxin could be as simple as using polysorbate to disrupt the biofilm.
EC Blue, available from AMSL Scientific, is a rapid Coliform and E. coli test for water samples.
CEM Corporation has introduced the ORACLE Fat Analyzer. Based on a recent development in NMR technology, the analyser requires no method development and can analyse fat in any unknown food sample in 30 s.
Retsch has released a line of instruments for applications with large feed sizes and high throughput rates.
Bruker has released version 3.1 Wine-Profiling module of its NMR FoodScreener platform.
The American Chemical Society looks at the science of spotting fake foods.
It doesn't matter how fast you collect a food item from the floor — once it has hit the floor it may be too late as bacteria can contaminate instantaneously.
Hanna Instruments has launched a line of portable pH meters for the food industry.
New sensor technology using bacteriophages is reducing bacteria detection times in food and beverage samples dramatically.
Compact Dry is an easy-to-use plating alternative for the enumeration of bacteria in raw materials, finished product, water and environmental swabs.
If water samples are being tested with colour-changing reagents, the Coli-Test Bag from Whirl-Pak can be used in place of a bottle.
A new type of engineered gut tissue culture is an effective model for studying a common gastrointestinal virus with the addition of bile.