The delay in growth of mould on foods that are within 1.2 m of a Food FreshnessCard has impressed food safety judges.
It seems that hot water is not essential for handwashing — washing hands in cool water for 10 seconds is just as effective in removing bacteria as washing hands in hot water.
Vikan's Ultra Safe Technology (UST) brushware has been crafted to provide filament security and sculptured hygiene. The Filament Security Units mean that each individual bristle has secure filament retention and is a one-piece, hot-moulded brush head. This also reduces the risk of bacteria build-up within the base of the bristles.
Spray Nozzle Engineering's range of water-saving and washdown equipment is particularly suited to the rigours of the food and beverage manufacturing industry.
Ammeraal Beltech SOLICORDBlue food-grade round, vee and specialised belts are BEHA FDA compliant. The belting is produced in an easy-to-identify blue colour making it easy to see, should a small piece get into the food supply in the production process.
The GloveOn Eureka is HACCP certified and designed for everyday use in food production and processing.
INTELblast Dry Ice Blasting is suitable for cleaning food processing equipment and production areas. It is a non-abrasive, completely dry method.
The LifeTec cartridge is designed for manufacturers that must filter and sterilise water and other liquids to make mineral water, soft drinks, cheese, yoghurt, wine, beer and other beverage products.
ChillSafe is a simple-to-use sanitation sachet that provides the food manufacturing and hospitality industries with an advanced hygiene and mould-reduction technology.
The Steplite X blue food processing boot has been developed in accordance with the most recent international standards for both hygiene and safety.
Rhima's VX, CX and LP series of food equipment washers are suitable for those manufacturers who want to be able to 'wash and forget' crates and other re-usable equipment like moulds, buckets, bins, machine parts and utensils.
The CDLb chlorine dioxide generator, from ProMinent Fluid Controls, is characterised by the good long-term stability of the solution, high efficiency in the reaction without any ClO2 loss from the gas phase and a step-by-step controlled process.
Meat and poultry processors all have a common goal, and that is to ensure the highest level of food safety possible in their operations.
M-Series C.I.P spray nozzles are designed to provide high-quality tank cleaning results at low operating pressures.
To prevent the contamination of harmful bacteria, a range of hygienic stainless steel channels has been designed by ACO Polycrete to meet stringent industry requirements.