Moo free: commercialisation of non-animal casein protein
17 July, 2024Leprino Foods and Fooditive Group have announced a global partnership to commercialise Fooditive's non-animal casein protein.
Wine winner: Central Otago Young Viticulturist of the Year
16 July, 2024Nina Downer has been crowned the 2024 Central Otago Young Viticulturist of the Year.
AMA calls for new marketing guidelines for toddler milk
15 July, 2024The Australian Medical Association (AMA) has called for a new marketing code of practice for breastmilk substitutes which is in line with international best practice.
New CEO appointed for plant-based ingredient manufacturer
10 July, 2024BENEO has appointed Olivier Roques as CEO and new member of its executive board of directors.
Hot ticket: registrations open for Fine Food Australia
09 July, 2024Food industry trade event Fine Food Australia is back, coming to the Melbourne Convention and Exhibition Centre from 2–5 September.
Origin takes 20% stake in Climatech Zero
05 July, 2024Origin has acquired a 20% stake in Climatech Zero, a decarbonisation scaleup that can provide solutions for industrial sectors such as manufacturing and food production.
Research: Six-year-olds are the toughest food critics
04 July, 2024A study has discovered that at the age of six, children shift to avoid many textures in their food; however, this aversion is only temporary.
Food safety and quality science commitment recognised
04 July, 2024On Wednesday night (3 July) in NZ, Dr Pierre Venter was awarded the Significant Contribution to Food Safety Award at the New Zealand Institute of Food Science and Technology Awards
That's a wrap: ANZ shines at WorldStar Packaging Awards
03 July, 2024The ANZ region took home 20 awards at the 2024 WorldStar Packaging Awards ceremony.
Ripe innovations under discussion at National Food Waste Summit
02 July, 2024The Save Food Packaging panel session will be held on day two of the National Food Waste Summit, which is being hosted by End Food Waste Australia in Melbourne.
ARENA grants for businesses using renewables in new ways
27 June, 2024A meat processing facility, smallgoods maker, winery and cheese plant are some of the recipients of 10 ARENA grants awarded to support novel renewable energy solutions.
Supermarkets could face hefty fines for non-compliance under new code
25 June, 2024The Albanese government will strengthen the Food and Grocery Code of Conduct, accepting all 11 recommendations of a recent independent review by Dr Craig Emerson.
Mettler-Toledo opens its ANZ head office in Melbourne
25 June, 2024 | Supplied by: Mettler-Toledo LtdDesigned to enhance its operational efficiency, the new Mettler-Toledo head office includes two cutting-edge laboratories and a platform to showcase its latest products and solutions.
US$14.8 million partnership on precision fermented food
21 June, 2024University of Illinois researchers and partners in Singapore are working towards creating food building blocks at the microbial level.
$3.9m awarded under the National Agricultural Traceability Grants Program
18 June, 2024Meat and Livestock Australia and Dairy Australia are two of the 11 industries and institutions awarded grants to help build trust for Australian agricultural exports to Southeast Asia.
