Articles
Meeting tomorrow's demands in the food & beverage industry
For companies to compete in Australia's $23 billion food and beverage industry, they must understand and overcome many challenges. [ + ]
Three ways scientists are working to improve kombucha brewing
Scientists are investigating ways to minimise alcohol levels, tailor tastes and optimise production of the fermented tea. [ + ]
Meaty mould: could it be the smart food of the future?
While a mould patty burger doesn't sound too appetising, fungi is being explored as a promising source of food innovation for the future and it could also be tasty. [ + ]
The Arnott's Group supports research to boost recycled packaging
The Arnott's Group is supporting a research partnership to help progress novel technologies that address the plastic packaging challenges facing the food and beverage industry. [ + ]
PET bottle life cycle and NIR heating technology
More than 500 billion PET bottles are used globally to pack different products, and now there's a global trend to switch to rPET — how can NIR help? [ + ]
Espresso yourself — a sensor-based approach for coffee tasting
Researchers in Italy have introduced a novel approach for assessing the quality of coffee. [ + ]
Women in automation: Ella Shakeri
In the lead-up to International Women's Day 2024, Swisslog System Design Engineer Ella Shakeri is encouraging more women to enter STEM jobs and, in particular, warehouse automation. [ + ]
Could refrigeration of lettuce reduce E. coli contamination risk?
A leafy green safety study examines factors that affect E. coli contamination on five different leafy greens — romaine lettuce, green-leaf lettuce, spinach, kale and collards. [ + ]
Novel technology to reduce pathogens in intact eggs
USDA scientists have developed a thermal technology that could help egg processors ensure food-safe eggs while minimising salmonella. [ + ]
Meat biosensor to determine freshness
A portable biosensor for testing the freshness of meat has been tested on pork tenderloins. [ + ]
Tasti's recipe for healthy growth with smart manufacturing solution
Plex, by Rockwell Automation, has been selected by snack food manufacturer Tasti New Zealand to provide it with an end-to-end digital transformation and real-time shopfloor insights. [ + ]
Food supply chain thefts rise in 2023
Food continues to be the commodity most at risk of theft in the global supply chain, according to BSI's Supply Chain Risk Insights Report 2023. [ + ]
Drink mix capacity up 100% with bulk bag weigh batch discharging
Singabera produces natural ginger drink mixes and other Indonesian specialties from locally sourced ingredients, and ships them to buyers globally. [ + ]
From cacao to confectionery: process optimisation for chocolate purity
Advanced hygiene solutions and smart technology come together to ensure that each bite of chocolate is pure enjoyment. [ + ]
Protection from food recalls using X-ray technology
The use of X-ray inspection systems in the food industry has increased significantly in recent years. [ + ]
