Processing

tna robag 3e VFFS system

30 September, 2021 | Supplied by: TNA Solutions Pty Ltd

This bagging system has connectivity features to boost efficiency and is able to deliver up to 250 bags per minute.


4 options for reducing salt in bread

30 September, 2021

A new study from the University of Illinois explores ways to reduce sodium in bread without sacrificing taste and leavening ability.


The smart mill data for constant optimisation

30 September, 2021 | Supplied by: Buhler Group

The mill uses technology to constantly analyse its own parameters, with over 15,000 data points being analysed to ensure optimal performance.


Sinamics S210 drive system with Simotics S-1FK2 servo motor

29 September, 2021 | Supplied by: Siemens Ltd

The single-cable servo drive system is food and beverage appropriate and can be used in a wide range of applications.


Metromatics MEZ-E1553 embedded mezzanine board

29 September, 2021 | Supplied by: Metromatics Pty Ltd

The mini mezzanine board is built to work on MIL-STD-1553 networks and is equipped with Ethernet connectivity.


Let the process flow for chicken nuggets

24 September, 2021 | Supplied by: GEA Group

A fully automated chicken nugget line at GEA's customer in Denmark operates in an energy-saving manner without compromising on product quality.


Wastewater pump for Junee Prime Lamb

24 September, 2021 | Supplied by: Hydro Innovations

When the Operations Manager at Junee Prime Lamb required a wastewater pump for the lamb processing facility, he called on the team at Hydro Innovations.


Sensor Technology TorqSense SGR510/520 series non-contact torque sensors

23 September, 2021 | Supplied by: Sensor Technology Ltd

Sensor Technology has launched a range of non-contact torque sensors based on a full four element strain gauge bridge design.


Fake meat from by-product of soy milk production

23 September, 2021

Researchers develop a meat analogue using fermented okara (soy press cake), which is claimed to be nutritious with less salt and saturated fats than real meat.


Mainca PR-360 Twist Linker

23 September, 2021 | Supplied by: Barnco Pty Ltd

The Mainca PR-360 attaches to a user's existing hydraulic filler and automatically portions and twists the filled casing to create linked sausages.


Teralba Dimpleflo dimpled cross-section heat exchanger

23 September, 2021 | Supplied by: Teralba Industries

Teralba Dimpleflo dimpled cross-section heat exchanger is designed to break up laminar flow.


PNR RW Hollow Cone Hydraulic Atomiser Nozzle Tips

23 September, 2021 | Supplied by: Tecpro Australia

The RW Hollow Cone Hydraulic Atomiser Nozzle Tips from PNR are designed to deliver a fine, evaporative mist even when water pressures are low.


Natural nitrate replacement for cured meats discovered

23 September, 2021

Researchers have found that a chemical from a Japanese plant could take the place of the nitrite preservative in cured meats such as bacon and sausages.


Order up: robot cooks and prints custom food

21 September, 2021

Researchers have developed a method of printing and cooking food using blue lasers.


Detecting flavouring and additives in manufactured food

21 September, 2021

Validated and standardised analytical methods via a national reference laboratory have been developed in Germany for detecting food additives and flavourings.


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