Processing

A step closer towards a 'zero-waste' poultry industry

12 July, 2022

A joint project in Singapore is repurposing waste from poultry processing, making meat trays from feathers and cultivate for cell-based meat from by-products.


Juice producer prevents food waste using technology

07 July, 2022 | Supplied by: GEA Group

With the help of flexible technology from GEA, the company can produce twice as much juice from waste compared to its previous system.


Tackling food and beverage production challenges with predictive maintenance

06 July, 2022 | Supplied by: Open IIoT

The benefits of predictive maintenance and other 'smart' manufacturing technologies in the food and beverage manufacturing industry will be on discussion at FoodTech Qld this week.


Sawing into restaurants

06 July, 2022 | Supplied by: CBS Foodtech

CBS Foodtech shares an article that was published in raremedium magazine showing renowned Chef Lennox Hastie using his Kolbe K220 band saw at his restaurant Firedoor.


Distribution Continuous Slide (DCS) discharge station

06 July, 2022 | Supplied by: Syntegon Technology Singapore Pte. Ltd

The discharge station DCS from Syntegon is designed to ensure efficient and gentle handling of cookies and crackers.


Juice producer recognised for upcycling work

05 July, 2022

FruitSmart has been awarded UFA certification for its work to produce upcycled food products and ingredients.


Bronkhorst ES-FLOW ES-1x2C flow meter

05 July, 2022 | Supplied by: AMS Instrumentation & Calibration Pty Ltd

The ES-FLOW ES-1x2C flow meter will cover the flow range just below the existing ES-1x3I or ES-1x3C.


Renewable energy solution reduced cost for food and beverage maker

04 July, 2022 | Supplied by: Acacia Energy

Nutritional food and beverage manufacturer Noumi was seeking a solution to isolate its critical production operations from power quality fluctuations on the network.


Australian consumers want plant-based burgers to taste like beef but with better nutrition

01 July, 2022 by Jie Ying Lee, Senior Strategic Marketing Manager, Plant-Based, Kerry APMEA and Catarina Rodrigues, Marketing Manager, Kerry Australia and New Zealand. | Supplied by: Kerry Taste & Nutrition (APMEA)

Australian consumers have key features in mind when biting into a burger and want the right taste, texture and sound for plant-based versions.


EXAIR Intellistat Ion Air Gun

01 July, 2022 | Supplied by: Compressed Air Australia Pty Ltd

The Intellistat Ion Air Gun is a handheld and lightweight solution to static elimination in clean processes or sensitive assembly work.


Barry Callebaut suspends production at chocolate factory in Belgium

01 July, 2022

The chocolate production at Barry Callebaut's facility in Wieze, Belgium, has been suspended after a salmonella-positive production lot was detected.


Gorman-Rupp EchoStorm aerator

01 July, 2022 | Supplied by: Hydro Innovations

The EchoStorm units are used to reduce BOD, COD and NH3, and also to control/eliminate algae growth.


Force measurement for efficiency in food processing and packaging

01 July, 2022 | Supplied by: AMS Instrumentation & Calibration Pty Ltd

Interface have provided sensors for industrial automation solutions to thousands of customers using in-stock as well as custom application-specific sensors for OEM equipment to the food processing and packaging industries for many years.


Nothing like a splash of smooth red

01 July, 2022 | Supplied by: SEW-Eurodrive Pty Ltd

A winery refitted its bottling plant, upgrading its drives and air conditioning to increase its productivity and reduce energy use.


The use of Radial Flow Column (RFC) for large-scale chromatography processes

01 July, 2022 by Michael Feische, Head of R&D, Albert Handtmann Armaturenfabrik GmbH & Co. KG | Supplied by: Rossbrew

In chemistry, chromatography refers to all those physico-chemical separation processes in which the separation process is based on the distribution of a substance between a mobile and a stationary phase.


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