Clean Seas Seafood uses rapid freezing technology
07 May, 2018Clean Seas Seafood is offering its Spencer Gulf Hiramasa Kingfish in a frozen format using its newly developed liquid nitrogen rapid freezing technology.
Terasense terahertz imaging scanners
04 May, 2018 | Supplied by: SciTech Pty LtdTerahertz (THz) imaging scanners by Terasense offer imaging sensors for the non-destructive analysis of the internal structure of objects.
Invisible Sentinel brewLAP bacterial spoilage detection in beverages
01 May, 2018 | Supplied by: IntermedbrewLAP, powered by Veriflow, is a molecular platform with accuracy and ease of use for rapid detection of microbes that can produce lactic acid and impact quality.
Faster food pathogen identification
01 May, 2018If a food is contaminated, quick, efficient pathogen detection and fingerprinting is essential in limiting the spread of foodborne disease.
Adding value to your meat, seafood and poultry production
01 May, 2018 | Supplied by: Heat and Control Pty LtdSpecialised meat, poultry and seafood preparation equipment can help foodservice operators meet changing consumer demands and preferences.
Spraying Systems AutoJet Food Safety Spray System
01 May, 2018 | Supplied by: Spraying Systems Co Pty LtdThe AutoJet Food Safety Spray System from Spraying Systems Co applies mould inhibitor with comprehensive coverage and minimal waste.
Hygiena BAX System Rapid Pathogen PCR Testing
01 May, 2018 | Supplied by: Thermo Fisher ScientificThe BAX System uses the polymerase chain reaction (PCR) to detect unwanted bacteria in raw ingredients, finished products and environmental samples.
Sanitation is not simply an added cost
30 April, 2018The cost to a food business of a single foodborne outbreak is much higher than the cost of implementing preventive measures.
Extracting foreign metal fragments from liquid lines
27 April, 2018 | Supplied by: Magnattack GlobalHygienic and efficient metal fragment control in liquid processes without the limitations of liquid trap magnet systems.
Factory upgrade safeguards long-term gelatine production
27 April, 2018 | Supplied by: Rockwell Automation AustraliaAn innovative risk management approach was undertaken to identify and subsequently replace legacy equipment in a large-scale gelatine plant.
Brewing sake using artificial intelligence
24 April, 2018A predictive artificial intelligence model is being trialled by Asahi Shuzo to maintain or even improve its brewing of DASSAI sake.
Rapid Visco Analyser 4800
23 April, 2018 | Supplied by: Perten Instruments Australia Pty LtdThe Rapid Visco Analyser 4800 measures the viscosity and performance of starches, raw materials, ingredients and foods using controlled temperature and shear. It can be used to characterise ingredients, intermediates and finished products.
Air Products Freshline LIN-IS temperature control system
19 April, 2018 | Supplied by: Air ProductsAir Products' Freshline LIN-IS system, which uses liquid nitrogen to deliver rapid, precise temperature control to a blender or mixer/grinder, enables food manufacturers to optimise processing speed and product quality.
PIQET life cycle assessment tool
18 April, 2018 | Supplied by: PIQETOwned and developed by Lifecycles, PIQET (Packaging Impact Quick Evaluation Tool) is an easy-to-use tool for comparing the environmental impacts of packaging designs.
Boiling wort is no longer fundamental to brewing
18 April, 2018AB InBev has developed a brewing process that delivers a 5% reduction in CO2 emissions, reduction in energy use and 0.5% lower water consumption.
