Australia can expect to see some pigs from across the ditch
06 March, 2018Uncooked New Zealand pork meat and products containing New Zealand pork will be available in Australia soon.
All our macadamias coming home to roost
02 March, 2018With more macadamias coming onto the market the industry is looking to product innovators to snaffle up the extra nuts.
Plant-based protein market booming
28 February, 2018 by Nichola MurphyFood companies are encouraged to invest in the expanding plant-based meats market, which is predicted to reach $5.2 billion by 2020.
Is China ready for spicy yoghurt drinks?
27 February, 2018Spicy, bitter and salty are not words that usually describe yoghurt drinks, but those are three new flavours that Inner Mongolia Mengniu Dairy Group is introducing into its Zuo product range.
Vegans most likely to eat lab-grown meat
27 February, 2018Lab-grown meat may be more widely accepted than we thought, with vegans more open to trying it than meat-eaters.
Asian consumers call for milk-based snacks
21 February, 2018The rising demand for dairy products in Asia has opened up a new area for dairy manufacturers to explore: milk-based snacks.
Submissions welcome for new additive category for coconut milk products
13 February, 2018 | Supplied by: Food Standards Australia New ZealandFollowing regulatory uncertainty about food additive permissions for coconut milk products, Food Standards Australia New Zealand (FSANZ) is inviting submissions on a suggested new food additive category.
Panama disease confirmed on third Queensland banana farm
13 February, 2018 by Nichola MurphyDuring a routine check of the Tully Valley farm, Biosecurity Queensland (BQ) found a plant they suspected to be affected and issued the grower with a TR4 notice.
Are toddler milks just a marketing ploy?
07 February, 2018International health experts and paediatricians do not recommend 'toddler drinks' claiming that manufacturers' marketing practices may undermine the diets of very young children — so why are they being so heavily promoted?
Bacteria in milk linked to arthritis and Crohn's
07 February, 2018A common bacteria in milk has been linked to the development of both rheumatoid arthritis and Crohn's disease in people who are genetically at risk.
Soy milk most nutritional plant-based milk
01 February, 2018In a comparison of the nutritional value of different types of milk, researchers concluded that soy milk was the best alternative to cow's milk.
High-fibre diet could prevent obesity
31 January, 2018Dietary fibre that promotes 'good' bacteria in the colon could prevent obesity, metabolic syndrome and changes in the intestine.
Sugar tax on soft drinks might drive up alcohol consumption
24 January, 2018Putting a tax on sweetened soft drinks in an attempt to curb obesity is not as simple and straightforward as you might think. It certainly looks as if such a tax will impact alcohol sales.
Arjuna Naturals Extracts natural preservative formulation for vegetable oils
23 January, 2018 | Supplied by: Arjuna Natural Extracts LtdArjuna Naturals Extracts has launched its natural preservative formulation for combating oxidation, thermal degradation and hydrolytic rancidity, and extending the frying cycle of vegetable oils.
What you can do with pineapples
23 January, 2018While Australia's early season for pineapples has seen fruit rotting in piles while the cannery is closed, a different sort of pineapple crisis has been going on in Spain and Portugal.
