Processing

Laminated bus plate technology is a leap ahead for energy distribution

01 April, 2022 | Supplied by: ABB Australia Pty Ltd

The next generation of low-voltage switchgear is creating new levels of efficiency and safety.


The taste of sweet success

01 April, 2022 | Supplied by: SEW-Eurodrive Pty Ltd

The need for an all-in-one solution for automation tasks comes from a single source, SEW Eurodrive's MOVI-C covers complex motion control applications helping a confectionery machine achieve optimum results.


Colour-coding plan to reduce risks in F&B facilities

29 March, 2022 | Supplied by: WR&D Wells Pty Ltd

Wells Hygiene and Vikan AS, Denmark, outline some key factors for getting the full benefits out of a colour-coded food-contact plan.


IMCD partners with SGProtein to develop new plant-based concepts

29 March, 2022 | Supplied by: IMCD Australia Limited

IMCD partners with SGProtein to develop plant-based concepts using high-moisture meat analogues (HMMAs) which can help to shorten time to market for new flavoured products.


Maintaining viscosity and texture by direct injection

28 March, 2022 by Dr. Hans-Joachim Jacob, Senior Process Engineer and Customer Application Specialist, ystral gmbh | Supplied by: Ystral GmbH

Processing the powdered proteins is not that simple.


Barry Callebaut unveils its expanded chocolate factory in Australia

25 March, 2022 | Supplied by: Barry Callebaut Asia Pacific

The Swiss chocolate company has expanded upon its Australian factory which is now equipped to produce new forms of chocolate.


Sterling Systems & Controls auger-type screw feeders

25 March, 2022 | Supplied by: Sterling Systems and Controls Inc

The auger feeders are used within ingredient batching systems for food processing applications.


NZ dairy startup that sidesteps cows gets $2.4m investment

24 March, 2022

A Kiwi company has received funding to develop animal-free dairy proteins in plants using its molecular dairy farming technology.


Europeon study of high-pressure processing for foods

22 March, 2022

A study by the European Food Safety Agency shows that high-pressure processing of foods can safely kill bacteria on many foods, making them safe for consumption.


Simpler pump system installed at chicken processor

22 March, 2022 | Supplied by: Hydro Innovations

When one of the largest chicken processors in Australia wanted to install a set-and-forget system, they approached Hydro Innovations for a solution.


The shift to modern digital manufacturing, upcoming seminar

21 March, 2022

Christian Ruberg, Future Digital Manufacturing Lead at CSIRO, will be leading a seminar at the Modern Manufacturing Town Hall event in Sydney on 30 March 2022.


Kemutec KEK Centrifugal Sifter

18 March, 2022 | Supplied by: Schenck Process Australia Pty Ltd

The KEK Centrifugal Sifter K650C model will be on display at Schenck Process's stand D022 at AUSPACK 2022.


R&M splash outlets

18 March, 2022 | Supplied by: Reichle & De-Massari Australia P/L

R&M is launching a new generation of splash outlets with an IP54 protection rating.


THURNE PortionX Meat Portioner

18 March, 2022 | Supplied by: Linco Food Systems

Thurne-Middleby Ltd has added a new meat portioner to its range of slicers and portioners.


PerkinElmer LactoScope 300 FT-IR analyser

18 March, 2022 | Supplied by: PerkinElmer (Australia) Pty Ltd

This dairy spectrometer is able to detect adulterants in milks and other dairy products, as well as protein, fat and lactose levels.


  • All content Copyright © 2026 Westwick-Farrow Pty Ltd