Processing

Belden releases I/O module in Lumberg Automation range for decentralised Fieldbus system LioN-Link

05 March, 2012 | Supplied by: Belden Australia Pty Ltd

Belden has released an I/O module in its Lumberg Automation range specifically for the decentralised Fieldbus system LioN-Link. The module (0942 UEM 612) fulfills protection class requirements IP67 and has four digital M12 slots with a higher limit on the output voltage, permitting 2 A per line and 6 A in total.


New Tetra Pak production line in China

04 March, 2012

Tetra Pak has announced the start-up of its second production line in its Chinese packaging material plant.


Stalam Radio Frequency defrosting systems

02 March, 2012 | Supplied by: Heat and Control Pty Ltd

Stalam Radio Frequency (RF) defrosting systems are tempering, softening and defrosting systems for food products including, meat, poultry, seafood and vegetables. The systems are available in Australia and New Zealand from Heat and Control.


Megatrends in the beverage industry

29 February, 2012

Naturalness, functional value, enjoyment and convenience are still the prime drivers regulating consumer beverage purchase behaviour. But in the beverage processing plants operators are also focusing on minimising their environmental footprints and maximising their efficiency.


Teralba Industries' plate heat exchangers

27 February, 2012 | Supplied by: Teralba Industries

Teralba Industries has released a range of plate heat exchangers designed for pasteurising and general cooling and heating of beverages, food, dairy, brewery and viscous products.


VWR International disposable transfer pipette range

24 February, 2012 | Supplied by: Bio-Strategy Pty Ltd

VWR International has a range of disposable transfer pipettes available. They are suitable for transferring or dispensing liquids quickly and safely in laboratories.


Megazyme International wine test kits and reagents

23 February, 2012 | Supplied by: Bio-Strategy Pty Ltd

Megazyme International wine test kits and reagents are available through VWR International. The kits allow numerous analyses to be performed in order to determine the quality, stability and authenticity of wine after fermentation is complete.


NORD Drivesystems electromagnetic brakes with IP66 protection

22 February, 2012 | Supplied by: NORD Drivesystems (Aust) Pty Ltd

NORD Drivesystems has available German-made electromagnetic brakes with improved IP protection ratings to suit most conditions. These IP66 brakes are suitable for food, water and marine industrial users.


Testo AG testo 270 cooking oil sensor

22 February, 2012 | Supplied by: Testo Pty Ltd

Testo AG has introduced its testo 270 - a sensor for testing total polar materials (TPM) and temperature measurements in cooking oil.


Air Relief TurboLogix compressor control system

19 February, 2012 | Supplied by: CompAir (Australasia) Limited

The Air Relief TurboLogix compressor control system monitors, protects and controls centrifugal air compressors.


Turck Q42 long-range inductive proximity sensor

19 February, 2012 | Supplied by: Turck Australia Pty Ltd

Turck has released a long-range inductive proximity sensor, the Q42, that uses FDA-rated materials for wash down applications.


GS Italia semi-automatic and automatic sandwich lines

18 February, 2012 | Supplied by: HBM Packaging Technologies

GS Italia has a range of semi-automatic and automatic sandwich lines available in Oceania through their local sales agent, HBM Packaging Technologies.


CompAir’s Quantima cuts carbon and servicing costs for MGC

17 February, 2012 | Supplied by: CompAir (Australasia) Limited

CompAir’s Quantima compressor system has helped Australia’s largest milk processor, Murray Goulburn (MGC), reduce costs and carbon emissions.


Ovivo system overcomes stringent trade waste limits

16 February, 2012 | Supplied by: Ovivo

When the local council changed the criteria for discharge to local sewage treatment works, a New South Wales juice producer turned to Ovivo Australia to supply, construct and commission a new waste water treatment plant (WWTP) at its factory.


Reducing poultry pathogens with plasma

14 February, 2012

Researchers at Drexel University have demonstrated a technique for killing pathogens on raw poultry that could reduce foodborne illness. Using plasma, the research team was able to eliminate or significantly reduce bacteria on skinless chicken breast and chicken skin.


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