Boot washing device
10 April, 2008Bootomatic (patent pending) is designed for both small and medium food and related processing plants which require effective cleaning and sanitising of boots.
Hygiene-critical design
07 April, 2008Machinery that is designed to be easy to clean and sanitise can save food processors time and minimise food contamination risks.
Floor scrubber
12 March, 2008The T15 battery-powered industrial ride-on floor scrubber with FaST from Tennant offers the combination of industrial-strength performance as well as productivity and safety.
Keeping factory air and premises clean
10 August, 2007For businesses involved in handling or production of food products, keeping plant air free from dust, mist and fumes is fundamental to preserving worker health and wellbeing. Clean air is also vital to upholding the stringent cleanliness levels necessary for the provision of high quality food products.
Cleaning equipment
10 August, 2007Tennant cleaning equipment claims to improve productivity, safety and site cleanliness. The scrubbers are AQIS and NSF approved and suitable for use in and around food processing areas.
Managing cockroaches
11 April, 2007Cockroaches breed prolifically and can carry salmonella so it is vital to control them in any food preparation or processing areas.
Cleaning equipment
12 March, 2007Tennant cleaning equipment claims to improve productivity, safety and site cleanliness. The scrubbers are AQIS and NSF approved and suitable for use in and around food processing areas.
Trade fair focuses on automation, traceability and hygiene
11 January, 2007The international meat-processing industry will get together at IFFA, Leading International Trade Fair for the Meat Industry: Processing, Packaging, Sales, in Frankfurt am Main, 5-10 May.
Hygiene group interrupts bugs' sex lives
20 December, 2006Food industry cleaning company, Hygiene Group is using science to disrupt moth mating cycles and prevent them contaminating chocolate bars.
Automatic chlorine dioxide compact system
13 November, 2006Alldos has developed the Oxiperm 164 chlorine dioxide preparation system for efficient and safe water disinfection. The Oxiperm 164 D is suitable for diluted solutions and the Oxiperm 164 C is suitable for concentrated components.
Aqueous chlorine dioxide
13 September, 2006Chlorine dioxide is claimed to be a safe and potent broad spectrum biocide that is effective over a wide pH range in hard and soft water and does not react with other chemicals and impurities to produce harmful bi-products. Until recently the only way to use ClO2 was by producing it on site. However, due to recent technological advances, Actisan (a 2000 ppm solution of chlorine dioxide gas) is now available.
Chlorine dioxide disinfection
13 September, 2006This article discusses the application of chlorine dioxide preparation systems as a disinfection agent in the sectors of drinking water, bottle disinfection and power stations
Consumer hygiene fears keeps Scottish food industry on its toes
04 September, 2006A major outbreak of E.coli 0157 poisoning in which 500 people were affected and 20 people died, seems to have led to improvements in the management of food risks in the retail and catering industries in Scotland, according to ESRC funded research at the London School of Economics.
Steam cleaning in food processing
11 August, 2006There is no need to emphasise the importance of cleanliness in food processing plants. To eliminate bacteria, viruses and Grime from surfaces and equipment, it is imperative to adopt an effective cleaning and sanitisation program. Steam Australia's steam cleaning equipment provides the necessary cleaning and sanitisation to accomplish this goal.
Measuring cell for chlorine, chlorine dioxide and ozone
11 August, 2006The main difference between the new measuring AquaCell and previous models is its modular structure. The same basic housing is used for the entire range and the difference between the various types is limited to a small number of key components geared to the relevant function.
