Industry News
Harvest complete for 2011 extra virgin olive oil
Australian olive oil harvest for this year has come in slightly below expectations, according to Australian Olive Association.
[ + ]A natural food preservative may kill food-borne bacteria
A naturally occurring lantibiotic could be added to food to kill harmful bacteria like salmonella, E. coli and listeria.
[ + ]Kraft to split into a global snacks company and a North American grocery business
Kraft Foods has announced that its intends to create two independent public companies: a high-growth global snacks business with estimated revenue of approximately $32 billion and a high-margin North American grocery business with estimated revenue of approximately $16 billion. The company expects to create these companies through a tax-free spin-off of the North American grocery business to Kraft Foods shareholders.
[ + ]16.3 million kg of turkey products recalled in the US
After an outbreak of Salmonella Heidelberg that has sickened at least 79 and killed 1 in the US, Cargill Meat Solutions is recalling 16.3 thousand tonnes of turkey products produced at its Springvale, Arkansas plant.
[ + ]Better milk quality from larger farms
Larger dairy operations tended to produce better quality milk than the state's small farms, according to a University of Wisconsin-Madison study.
[ + ]New advanced plastic packaging course
The Australian Institute of Packaging has announced that it will be introducing a new half-day training course on Advanced Plastic Packaging.
[ + ]A partnership to eliminate hunger in Australia
The University of Sydney Business School has joined forces with not-for-profit agency Foodbank Australia to help them achieve their goal of eliminating hunger in Australia.
[ + ]New freeze-dry method good for processing fish
A freeze-dry technique could potentially be applied to add value to meat components considered to be less appealing.
[ + ]New technology to produce higher yielding crops
The ANU and Bayer Crop Science sign a research agreement to develop new technology to produce higher yielding food crops.
[ + ]Spanish researchers discover a novel and potent antioxidant
A team of researchers from the Institute of Molecular and Cell Biology have identified a novel and potent natural antioxidant occurring in tomato plants.
[ + ]O-I to acquire VDL
Owens-Illinois has announced the acquisition of VDL Company, a single-furnace glass container plant in Vergèze, France.
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