Industry News
Over 100 expressions of interest for Rosella company
Ferrier Hodgson has reportedly received more than 100 expressions of interest from potential buyers looking to purchase part or all of the Gourmet Group business, which includes brands such as Rosella, Aristocrat and Waterthins. [ + ]
AFGC welcomes new anti-dumping laws
The Federal Government’s decision to establish and Anti-Dumping Commission has been welcomed by the Australian Food and Grocery Council (AFGC). [ + ]
Analysis of bread wheat genome will aid higher yields
An international team of scientists has completed the first comprehensive analysis of the bread wheat genome. The analysis could help develop new strategies for breeding and improving wheat crops. [ + ]
NZ to generate extra value from beef carcases
The Foodplus program has been approved for co-funding from the Primary Growth Partnership. The program will investigate how to generate more value from beef carcases. [ + ]
Food safety sector set to boom by 2016
The food safety sector looks set to boom in the coming years, with a new study from the Freedonia Group suggesting that demand for food safety products will rise 8.4% per year to $18 billion in 2016. [ + ]
Two new members for APPMA
APPMA has welcomed IDM Instruments and Lantech Asia Pacific as the association’s two newest members. [ + ]
Watch what you eat: tipping points hastened by food system
Science writer Julian Cribb warns of a series of ‘tipping points’ - points of no return that the global food system will reach in the next 50 years unless there is a radical change to farming systems, cities and the world diet. [ + ]
Nuts to the notion that nuts make you fat
Nuts are back on the menu for dieters, following the release of a Nuts for Life health report that busts the diet myth that eating nuts makes you fat. [ + ]
ACCC will not oppose acquisition of Pfizer Nutrition by Nestlé
The Australian Competition and Consumer Commission (ACCC) has decided not to oppose the proposed acquisition of Pfizer Nutrition by Nestlé. [ + ]
Adding fish oil to milk without destroying flavour
Not everyone likes fish, even though it is a natural source of omega-3 fatty acids. Now researchers have shown it is possible to incorporate fish oil into milk and dairy-based beverages in amounts sufficient to promote heart health without destroying the product’s taste or limiting its lifespan. [ + ]
RTW program leads to Worksafe Award win for Confoil
Aluminium foil tray manufacturer Confoil recently received a Worksafe Award for Employer Excellence at the Worksafe Victoria annual awards. [ + ]
Coffee bumps tea off the top spot in Australia
Coffee has been named king of hot beverages in Australia, usurping tea’s position as the at-home drink of choice among Australians, according to BIS Foodservices’ Coffee and Beverages 2012 report series. [ + ]
14 tonnes of meat lands illegal importer time in gaol
The ‘Operation Hayride’ compliance operation has uncovered widespread and deliberate importation and distribution of prohibited food in Australia. In the second completed prosecution one company director has been gaoled and his company fined. More prosecutions are expected. [ + ]
90% of AUSPACK PLUS 2013 exhibition space already sold
With 22 weeks to go, 90% of the exhibition space for AUSPACK PLUS 2013 has been sold, which organisers say is a testament to the show’s track record. [ + ]
Tecpro awarded for dust control solution
A dust suppression solution has won Tecpro Australia and the University of Wollongong the Australian Bulk Handling Review Award for Dust Control, Technology, Application or Practice. [ + ]