Birch & Waite has launched its $13.5 million factory featuring a commercial-sized shaking retort, which is expected to drive growth for the business. [ + ]

Researchers have produced a multilayer bio-based packaging film using gallic acid as an oxygen scavenger. [ + ]

Xolution's Relock system is not only a resealable can that prevents spillages, but it also ensures the beverage remains carbonated for a longer period of time. [ + ]

Protein has gained significant popularity in recent years as people become increasingly aware of its health benefits. NZMP plan to address this demand by showcasing its SureProtein range at Food Ingredients Asia (FIA) from 13–15 September in Bangkok. [ + ]

Packaging research institute ITENE has developed Freshcode, which is a smart labelling system that provides a visual indicator guaranteeing the freshness of packaged chicken breasts. [ + ]

Hosted on 23 August in Melbourne, the Australian Packaging Covenant Organisation's (APCO) annual awards named The Smith's Snackfood Company & Sakata Rice Snacks Australia, Pernod Ricard Winemakers and Rawbone Pet Foods as winners. [ + ]

Worker exploitation in Lockyer Valley has been targeted in a multiagency operation including the Fair Work Ombudsman, the Workplace Health and Safety Queensland, and the Queensland Police. [ + ]

As a New Zealand first, Ingham's Te Aroha primary processing plant has achieved certification from the international Alliance for Water Stewardship (AWS). The plant is the seventh site in the world to be certified. [ + ]

Fast molecular detection of foodborne pathogens — including Salmonella, Listeria, Listeria monocytogenes, E. coli O157 (including H7) in food or environment-collected samples and Cronobacter for powdered infant formula — has won 3M a Gold Edison Award. [ + ]

Food Standards Australia New Zealand has alerted consumers with peanut allergies to the recalls of South Korean bean paste products manufactured by Chung Jung One. [ + ]

The National Product Catalogue is GS1 Australia's data synchronisation solution that helps businesses exchange standardised supply chain data including product details, pricing and marketing-related information with their trading partners. Started in 1997, the service has just welcomed its 2000th registration. [ + ]

E-commerce is encroaching more and more into food and ready meal marketing — this conference will keep you in the loop. [ + ]

Probiotics could form an alternative to antimicrobials, according to researchers from Ontario Veterinary College. [ + ]

High levels of microbes that eat choline can lead to a lack of nutrients, according to a new study published in Cell Host & Microbe. [ + ]

Researchers have discovered the oldest evidence of wine dating back to 4000 BC, according to a study. [ + ]